ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂ
Food and alimentation in the third millennium (II) Food energy necessary and consumption. The paper continues the presentation of the main aspects of food and feeding in the third millenium focusing this time on the energy necessary and consumption. The study considers the whole range of food struc...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2010-01-01
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| Series: | Agricultura |
| Online Access: | http://journals.usamvcluj.ro/index.php/agricultura/article/view/3599 |
| _version_ | 1818734650755907584 |
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| author | Al. Naghiu S. Apostu |
| author_facet | Al. Naghiu S. Apostu |
| author_sort | Al. Naghiu |
| collection | DOAJ |
| description | Food and alimentation in the third millennium (II) Food energy necessary and consumption. The paper continues the presentation of the main aspects of food and feeding in the third millenium focusing this time on the energy necessary and consumption. The study considers the whole range of food structure, like proteins, carbohydrates, fats etc. It is presented in detail the calculus of the different foods demand together with the influence factors. |
| first_indexed | 2024-12-18T00:08:44Z |
| format | Article |
| id | doaj.art-684d6f1243254b76be0aec0bc9497012 |
| institution | Directory Open Access Journal |
| issn | 1221-5317 |
| language | English |
| last_indexed | 2024-12-18T00:08:44Z |
| publishDate | 2010-01-01 |
| publisher | AcademicPres |
| record_format | Article |
| series | Agricultura |
| spelling | doaj.art-684d6f1243254b76be0aec0bc94970122022-12-21T21:27:44ZengAcademicPresAgricultura1221-53172010-01-01713-410.15835/arspa.v71i3-4.35993933ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂAl. Naghiu0S. Apostu1Universitatea de Ştiinţe Agricole şi Medicina Veterinara, Cluj-NapocaUniversitatea de Ştiinţe Agricole şi Medicina Veterinara, Cluj-NapocaFood and alimentation in the third millennium (II) Food energy necessary and consumption. The paper continues the presentation of the main aspects of food and feeding in the third millenium focusing this time on the energy necessary and consumption. The study considers the whole range of food structure, like proteins, carbohydrates, fats etc. It is presented in detail the calculus of the different foods demand together with the influence factors.http://journals.usamvcluj.ro/index.php/agricultura/article/view/3599 |
| spellingShingle | Al. Naghiu S. Apostu ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂ Agricultura |
| title | ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂ |
| title_full | ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂ |
| title_fullStr | ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂ |
| title_full_unstemmed | ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂ |
| title_short | ALIMENTE ŞI ALIMENTAŢIE ÎN MILENIUL III (II) NECESARTUL ŞI CONSUMUL DE ENERGIE ALIMENTARĂ |
| title_sort | alimente si alimentatie in mileniul iii ii necesartul si consumul de energie alimentara |
| url | http://journals.usamvcluj.ro/index.php/agricultura/article/view/3599 |
| work_keys_str_mv | AT alnaghiu alimentesialimentatieinmileniuliiiiinecesartulsiconsumuldeenergiealimentara AT sapostu alimentesialimentatieinmileniuliiiiinecesartulsiconsumuldeenergiealimentara |