Toxoplasma gondii infection in slaughtered ewes in Khorramabad, west of Iran: A preliminary molecular study

BACKGROUND: The parasitic protozoa Toxoplasma gondii is widely prevalent in humans and warm-blooded animals. Humans are usually infected with T. gondii by ingesting oocysts shed by cats or by ingesting viable tissue cysts present in raw or undercooked meat. OBJECTIVES: This preliminary study was con...

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Bibliographic Details
Main Authors: Saber Olfaty-Harsini, Hamidreza Shokrani, Hassan Nayebzadeh
Format: Article
Language:English
Published: University of Tehran 2017-08-01
Series:Iranian Journal of Veterinary Medicine
Subjects:
Online Access:https://ijvm.ut.ac.ir/article_62867_7e220695930e1979530bbc34daeb2ed6.pdf
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Summary:BACKGROUND: The parasitic protozoa Toxoplasma gondii is widely prevalent in humans and warm-blooded animals. Humans are usually infected with T. gondii by ingesting oocysts shed by cats or by ingesting viable tissue cysts present in raw or undercooked meat. OBJECTIVES: This preliminary study was conducted to assess the frequency of Toxoplasma gondii infection in tissue samples of ewes slaughtered in Khorramabad, west of Iran. METHODS: We examined the brain tissue, diaphragm, tongue and masseter muscles of 30 ewes. A nested-PCR which targets the 25–50 copies of B1 sequence has been used for tissue samples. RESULTS: The parasite was identified in 21 brain samples (70%) and 8 muscle samples (26.6%). Twenty-three sheep (76.6%) were infected with T. gondii. CONCLUSION: T. gondii is might be considered as one of the major causes of ovine abortion in this region. According to the result, edible parts of sheep may play a greater role as a source of infection for individuals living in this area.
ISSN:2251-8894
2252-0554