Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in Africa

Bradyrhizobium is one of the most cosmopolitan and diverse bacterial group nodulating a variety of host legumes in Africa, however, the diversity and distribution of bradyrhizobial symbionts nodulating indigenous African legumes are not well understood, though needed for increased food legume produc...

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Main Authors: Sanjay K. Jaiswal, Felix D. Dakora
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-02-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2019.00310/full
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author Sanjay K. Jaiswal
Felix D. Dakora
author_facet Sanjay K. Jaiswal
Felix D. Dakora
author_sort Sanjay K. Jaiswal
collection DOAJ
description Bradyrhizobium is one of the most cosmopolitan and diverse bacterial group nodulating a variety of host legumes in Africa, however, the diversity and distribution of bradyrhizobial symbionts nodulating indigenous African legumes are not well understood, though needed for increased food legume production. In this review, we have shown that many African food legumes are nodulated by bradyrhizobia, with greater diversity in Southern Africa compared to other parts of Africa. From a few studies done in Africa, the known bradyrhizobia (i.e., Bradyrhizobium elkanii, B. yuanmingense) along with many novel Bradyrhizobium species are the most dominant in African soils. This could be attributed to the unique edapho-climatic conditions of the contrasting environments in the continent. More studies are needed to identify the many novel bradyrhizobia resident in African soils in order to better understand the biogeography of bradyrhizobia and their potential for inoculant production.
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spelling doaj.art-6891ec6cfead457c9ffd00100159fee62022-12-22T03:55:35ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2019-02-011010.3389/fmicb.2019.00310429757Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in AfricaSanjay K. JaiswalFelix D. DakoraBradyrhizobium is one of the most cosmopolitan and diverse bacterial group nodulating a variety of host legumes in Africa, however, the diversity and distribution of bradyrhizobial symbionts nodulating indigenous African legumes are not well understood, though needed for increased food legume production. In this review, we have shown that many African food legumes are nodulated by bradyrhizobia, with greater diversity in Southern Africa compared to other parts of Africa. From a few studies done in Africa, the known bradyrhizobia (i.e., Bradyrhizobium elkanii, B. yuanmingense) along with many novel Bradyrhizobium species are the most dominant in African soils. This could be attributed to the unique edapho-climatic conditions of the contrasting environments in the continent. More studies are needed to identify the many novel bradyrhizobia resident in African soils in order to better understand the biogeography of bradyrhizobia and their potential for inoculant production.https://www.frontiersin.org/article/10.3389/fmicb.2019.00310/fullbiogeographycowpeagroundnutBambara groundnutwild legumessoil factors
spellingShingle Sanjay K. Jaiswal
Felix D. Dakora
Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in Africa
Frontiers in Microbiology
biogeography
cowpea
groundnut
Bambara groundnut
wild legumes
soil factors
title Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in Africa
title_full Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in Africa
title_fullStr Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in Africa
title_full_unstemmed Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in Africa
title_short Widespread Distribution of Highly Adapted Bradyrhizobium Species Nodulating Diverse Legumes in Africa
title_sort widespread distribution of highly adapted bradyrhizobium species nodulating diverse legumes in africa
topic biogeography
cowpea
groundnut
Bambara groundnut
wild legumes
soil factors
url https://www.frontiersin.org/article/10.3389/fmicb.2019.00310/full
work_keys_str_mv AT sanjaykjaiswal widespreaddistributionofhighlyadaptedbradyrhizobiumspeciesnodulatingdiverselegumesinafrica
AT felixddakora widespreaddistributionofhighlyadaptedbradyrhizobiumspeciesnodulatingdiverselegumesinafrica