Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties

Nickel (Ni) is essential for plant metabolism but is dangerous to most plants and other organisms when present in large concentrations. In this study, nickel (Ni) was chosen as an important environmental pollutant and toxic substance due to its widespread availability, and high persistence, causing...

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Main Authors: Zafar Iqbal Khan, Kafeel Ahmad, Tasneem Ahmad, Asma Zafar, Abdulwahed Fahad Alrefaei, Asma Ashfaq, Shahzad Akhtar, Shahzadi Mahpara, Naunain Mehmood, Ilker Ugulu
Format: Article
Language:English
Published: Elsevier 2023-08-01
Series:Arabian Journal of Chemistry
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1878535223003969
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author Zafar Iqbal Khan
Kafeel Ahmad
Tasneem Ahmad
Asma Zafar
Abdulwahed Fahad Alrefaei
Asma Ashfaq
Shahzad Akhtar
Shahzadi Mahpara
Naunain Mehmood
Ilker Ugulu
author_facet Zafar Iqbal Khan
Kafeel Ahmad
Tasneem Ahmad
Asma Zafar
Abdulwahed Fahad Alrefaei
Asma Ashfaq
Shahzad Akhtar
Shahzadi Mahpara
Naunain Mehmood
Ilker Ugulu
author_sort Zafar Iqbal Khan
collection DOAJ
description Nickel (Ni) is essential for plant metabolism but is dangerous to most plants and other organisms when present in large concentrations. In this study, nickel (Ni) was chosen as an important environmental pollutant and toxic substance due to its widespread availability, and high persistence, causing soil pollution and serious environmental problems. The main aim of the study is to determine the Ni content in various wheat varieties and soil grown in various water regimes (sewage water, groundwater and industrial water) in Punjab, Pakistan. The Ni concentrations were determined via the ecological environment (water, soils) and below (roots) and above-ground plant organs (shoots and wheat grains) and phytostabilization potential assessment using various pollution indices. The results showed that the mean Ni concentration in different wheat varieties varied from 1.35 to 2.45 mg/kg, 1.17 to 2.42 mg/kg, 1.09 to 2.10 mg/kg and 0.99 to 1.54 mg/kg in soil, root, shoot, and grains, respectively. Research findings also revealed that the nickel concentration in soil and grains is within the safe limits and all the indices for Ni are less than 1. As a result, the studied wheat cultivars appear to be safe for consumption. However, it can be said that the continuous use of wastewater for irrigation may pose health risks for living things in the food chain.
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spelling doaj.art-68c1af9edb224567af47b818d273d43e2023-06-15T04:54:58ZengElsevierArabian Journal of Chemistry1878-53522023-08-01168104934Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varietiesZafar Iqbal Khan0Kafeel Ahmad1Tasneem Ahmad2Asma Zafar3Abdulwahed Fahad Alrefaei4Asma Ashfaq5Shahzad Akhtar6Shahzadi Mahpara7Naunain Mehmood8Ilker Ugulu9Department of Botany, University of Sargodha, 40100 Sargodha, PakistanDepartment of Botany, University of Sargodha, 40100 Sargodha, PakistanPakki Thatti R&D Farm, Toba Tek Singh, Punjab, PakistanDepartment of Botany, University of Sargodha, 40100 Sargodha, PakistanDepartment of Zoology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi ArabiaDepartment of Botany, University of Sargodha, 40100 Sargodha, PakistanDepartment of Botany, University of Sargodha, 40100 Sargodha, PakistanDepartment of Plant Breeding and Genetics, Ghazi University, Dera Ghazi Khan, Punjab, PakistanDepartment of Zoology, University of Sargodha, 40100 Sargodha, Pakistan; Department of Veterinary Medicine, University of Sassari, 07100 Sassari, ItalyFaculty of Education, Usak University, 64100 Usak, Turkey; Corresponding author.Nickel (Ni) is essential for plant metabolism but is dangerous to most plants and other organisms when present in large concentrations. In this study, nickel (Ni) was chosen as an important environmental pollutant and toxic substance due to its widespread availability, and high persistence, causing soil pollution and serious environmental problems. The main aim of the study is to determine the Ni content in various wheat varieties and soil grown in various water regimes (sewage water, groundwater and industrial water) in Punjab, Pakistan. The Ni concentrations were determined via the ecological environment (water, soils) and below (roots) and above-ground plant organs (shoots and wheat grains) and phytostabilization potential assessment using various pollution indices. The results showed that the mean Ni concentration in different wheat varieties varied from 1.35 to 2.45 mg/kg, 1.17 to 2.42 mg/kg, 1.09 to 2.10 mg/kg and 0.99 to 1.54 mg/kg in soil, root, shoot, and grains, respectively. Research findings also revealed that the nickel concentration in soil and grains is within the safe limits and all the indices for Ni are less than 1. As a result, the studied wheat cultivars appear to be safe for consumption. However, it can be said that the continuous use of wastewater for irrigation may pose health risks for living things in the food chain.http://www.sciencedirect.com/science/article/pii/S1878535223003969Irrigation sourcesNickel soil toxicitySeasonal variationWheat crop
spellingShingle Zafar Iqbal Khan
Kafeel Ahmad
Tasneem Ahmad
Asma Zafar
Abdulwahed Fahad Alrefaei
Asma Ashfaq
Shahzad Akhtar
Shahzadi Mahpara
Naunain Mehmood
Ilker Ugulu
Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties
Arabian Journal of Chemistry
Irrigation sources
Nickel soil toxicity
Seasonal variation
Wheat crop
title Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties
title_full Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties
title_fullStr Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties
title_full_unstemmed Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties
title_short Evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties
title_sort evaluation of nickel toxicity and potential health implications of agriculturally diversely irrigated wheat crop varieties
topic Irrigation sources
Nickel soil toxicity
Seasonal variation
Wheat crop
url http://www.sciencedirect.com/science/article/pii/S1878535223003969
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