Global cooling induced by biophysical effects of bioenergy crop cultivation

Bioenergy crops has been proposed as a climate mitigation measure, but how the biophysical effects of large-scale cultivation would influence the climate is not well known. Here, the authors use models to show that large-scale cultivation could cool the global land by 0.03 to 0.08 °C.

Bibliographic Details
Main Authors: Jingmeng Wang, Wei Li, Philippe Ciais, Laurent Z. X. Li, Jinfeng Chang, Daniel Goll, Thomas Gasser, Xiaomeng Huang, Narayanappa Devaraju, Olivier Boucher
Format: Article
Language:English
Published: Nature Portfolio 2021-12-01
Series:Nature Communications
Online Access:https://doi.org/10.1038/s41467-021-27520-0
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author Jingmeng Wang
Wei Li
Philippe Ciais
Laurent Z. X. Li
Jinfeng Chang
Daniel Goll
Thomas Gasser
Xiaomeng Huang
Narayanappa Devaraju
Olivier Boucher
author_facet Jingmeng Wang
Wei Li
Philippe Ciais
Laurent Z. X. Li
Jinfeng Chang
Daniel Goll
Thomas Gasser
Xiaomeng Huang
Narayanappa Devaraju
Olivier Boucher
author_sort Jingmeng Wang
collection DOAJ
description Bioenergy crops has been proposed as a climate mitigation measure, but how the biophysical effects of large-scale cultivation would influence the climate is not well known. Here, the authors use models to show that large-scale cultivation could cool the global land by 0.03 to 0.08 °C.
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spelling doaj.art-6935cdd89eda42eb9335132062e433272022-12-21T23:31:19ZengNature PortfolioNature Communications2041-17232021-12-011211910.1038/s41467-021-27520-0Global cooling induced by biophysical effects of bioenergy crop cultivationJingmeng Wang0Wei Li1Philippe Ciais2Laurent Z. X. Li3Jinfeng Chang4Daniel Goll5Thomas Gasser6Xiaomeng Huang7Narayanappa Devaraju8Olivier Boucher9Department of Earth System Science, Ministry of Education Key Laboratory for Earth System Modeling, Institute for Global Change Studies, Tsinghua UniversityDepartment of Earth System Science, Ministry of Education Key Laboratory for Earth System Modeling, Institute for Global Change Studies, Tsinghua UniversityLaboratoire des Sciences du Climat et de l’Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-SaclayLaboratoire de Météorologie Dynamique, Centre National de la Recherche Scientifique, Sorbonne Université, Ecole Normale Supérieure, Ecole PolytechniqueCollege of Environmental and Resource Sciences, Zhejiang UniversityUniversité Paris Saclay, CEA-CNRS-UVSQ, LSCE/IPSLInternational Institute for Applied Systems Analysis (IIASA)Department of Earth System Science, Ministry of Education Key Laboratory for Earth System Modeling, Institute for Global Change Studies, Tsinghua UniversityLaboratoire des Sciences du Climat et de l’Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-SaclayInstitut Pierre-Simon Laplace, Sorbonne Université/IPSLBioenergy crops has been proposed as a climate mitigation measure, but how the biophysical effects of large-scale cultivation would influence the climate is not well known. Here, the authors use models to show that large-scale cultivation could cool the global land by 0.03 to 0.08 °C.https://doi.org/10.1038/s41467-021-27520-0
spellingShingle Jingmeng Wang
Wei Li
Philippe Ciais
Laurent Z. X. Li
Jinfeng Chang
Daniel Goll
Thomas Gasser
Xiaomeng Huang
Narayanappa Devaraju
Olivier Boucher
Global cooling induced by biophysical effects of bioenergy crop cultivation
Nature Communications
title Global cooling induced by biophysical effects of bioenergy crop cultivation
title_full Global cooling induced by biophysical effects of bioenergy crop cultivation
title_fullStr Global cooling induced by biophysical effects of bioenergy crop cultivation
title_full_unstemmed Global cooling induced by biophysical effects of bioenergy crop cultivation
title_short Global cooling induced by biophysical effects of bioenergy crop cultivation
title_sort global cooling induced by biophysical effects of bioenergy crop cultivation
url https://doi.org/10.1038/s41467-021-27520-0
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