Glycerin in cattle feed: intake, digestibility, and ruminal and blood parameters
This study aimed to evaluate the effects of glycerin supplements in the diet of beef cattle by assessing intake, apparent nutrient digestibility, ruminal pH, ruminal ammonia concentrations, and blood parameters. The study was conducted at the São Paulo State University (UNESP, Jaboticabal campus) us...
Hoofdauteurs: | , , , , , , |
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Formaat: | Artikel |
Taal: | English |
Gepubliceerd in: |
Universidade Estadual de Londrina
2015-06-01
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Reeks: | Semina: Ciências Agrárias |
Onderwerpen: | |
Online toegang: | http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/15871 |