Fatty acid profile as a tool to trace the origin of beef in pasture- and grain-fed young bulls of Retinta breed
This research explores the possibility of using the fatty acid profiles of intramuscular fat to authenticate the origin of Retinta breed meat according to different feeding regimes based on the combined use of concentrate and grass or forage (GP, grass pasture; MC, medium concentrate; HC, high conce...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas (CSIC)
2018-02-01
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Series: | Spanish Journal of Agricultural Research |
Subjects: | |
Online Access: | http://revistas.inia.es/index.php/sjar/article/view/11032 |