Yield, yield components and dry matter digestibility of alfalfa experimental populations
Alfalfa is the most important forage crop grown in the temperate regions. It is cultivated for production of vegetative aerial mass used fresh or as hay, and recently as haylage and silage. In many centres worldwide, efforts are made to breed and create new alfalfa cultivars with both higher yields...
Main Authors: | Katić Slobodan, Milić Dragan, Mihailović Vojislav, Karagić Đura, Pojić Milica |
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Format: | Article |
Language: | English |
Published: |
Institute of field and vegetable crops, Novi Sad
2010-01-01
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Series: | Ratarstvo i Povrtarstvo |
Subjects: | |
Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2010/1821-39441001209K.pdf |
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