FERMENTATION QUALITY OF KING GRASS SILAGE TREATED WITH LIQUID OR DRIED INOCULANT OF LACTIC ACID BACTERIA

FERMENTATION QUALITY OF KING GRASS SILAGE TREATED WITH LIQUID OR DRIED INOCULANT OF LACTIC ACID BACTERIA

The aim of this study was to evaluate the nutritive value and fermentation characteristic of king grass silage treated with addition of liquid or dried lactic acid bacteria (LAB) inoculant. Experiment was arranged to a completely randomized design with four treatments and three replications. Four tr...

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Bibliographic Details
Main Authors: B. Santoso, B. Tj. Hariadi, J. Jeni
Format: Article
Language:English
Published: Diponegoro University, Faculty of Animal and Agricultural Sciences 2016-03-01
Series:Journal of the Indonesian Tropical Animal Agriculture
Subjects:
fermentation
inoculant
grass
lactic acid bacteria
silage
Online Access:http://ejournal.undip.ac.id/index.php/jitaa/article/view/9470

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