The role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic review
Abstract Serotonin or 5-hydroxytryptamine (5-HT)- a neurotransmitter of both the Enteric Nervous System and the Central Nervous System is synthesized by the hydroxylation of L- tryptophan to 5-hydroxytryptophan. Serotonin has been associated with gut functions like assimilation and absorption, along...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2021-01-01
|
Series: | Translational Medicine Communications |
Subjects: | |
Online Access: | https://doi.org/10.1186/s41231-020-00081-y |
_version_ | 1819320516712857600 |
---|---|
author | Khushi Bruta Vanshika Kishnoor Bhasin Bhawana |
author_facet | Khushi Bruta Vanshika Kishnoor Bhasin Bhawana |
author_sort | Khushi Bruta |
collection | DOAJ |
description | Abstract Serotonin or 5-hydroxytryptamine (5-HT)- a neurotransmitter of both the Enteric Nervous System and the Central Nervous System is synthesized by the hydroxylation of L- tryptophan to 5-hydroxytryptophan. Serotonin has been associated with gut functions like assimilation and absorption, alongside the regulation of particle transport and fluid discharge in the gastrointestinal tract and its deficiency is found to be a prominent factor in the prevalence of gut disorders like Irritable Bowel Syndrome. For this review, we assessed the conventional treatment methods of common drugs, with the recently accredited treatment options like dietary regulation, exercise, meditation, and acupuncture. Having found that the most commonly used drugs exhibited various side effects like nausea, fatigue, rash, and dizziness, an in-depth evaluation of different Indian dietary patterns and their respective effects on tryptophan levels has been highlighted to formulate an ideal diet for patients with Irritable Bowel Syndrome (IBS). This review seeks to explore the numerous studies conducted to link IBS with the lack of serotonin production in the body, alongside exploring the evidence associating certain foods with raised tryptophan levels to hypothesize a suitable Indian diet. This review, in its essence, stresses the crucial need for further research on the dietary implications of common Indian foods and their FODMAP (Fermented Oligosaccharides, Disaccharides, Monosaccharides, And Polyols) contents, while underscoring the benefits of using unconventional and natural methods for the treatment of tryptophan-related gut disorders. |
first_indexed | 2024-12-24T11:20:50Z |
format | Article |
id | doaj.art-6afa439eadca4e6995ca9ac563fb9ff8 |
institution | Directory Open Access Journal |
issn | 2396-832X |
language | English |
last_indexed | 2024-12-24T11:20:50Z |
publishDate | 2021-01-01 |
publisher | BMC |
record_format | Article |
series | Translational Medicine Communications |
spelling | doaj.art-6afa439eadca4e6995ca9ac563fb9ff82022-12-21T16:58:14ZengBMCTranslational Medicine Communications2396-832X2021-01-01611910.1186/s41231-020-00081-yThe role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic reviewKhushi Bruta0Vanshika1Kishnoor Bhasin2Bhawana3Department of Biochemistry, Shaheed Rajguru College of Applied Sciences for Women, University of DelhiDepartment of Biochemistry, Shaheed Rajguru College of Applied Sciences for Women, University of DelhiDepartment of Biochemistry, Shaheed Rajguru College of Applied Sciences for Women, University of DelhiDepartment of Biochemistry, Shaheed Rajguru College of Applied Sciences for Women, University of DelhiAbstract Serotonin or 5-hydroxytryptamine (5-HT)- a neurotransmitter of both the Enteric Nervous System and the Central Nervous System is synthesized by the hydroxylation of L- tryptophan to 5-hydroxytryptophan. Serotonin has been associated with gut functions like assimilation and absorption, alongside the regulation of particle transport and fluid discharge in the gastrointestinal tract and its deficiency is found to be a prominent factor in the prevalence of gut disorders like Irritable Bowel Syndrome. For this review, we assessed the conventional treatment methods of common drugs, with the recently accredited treatment options like dietary regulation, exercise, meditation, and acupuncture. Having found that the most commonly used drugs exhibited various side effects like nausea, fatigue, rash, and dizziness, an in-depth evaluation of different Indian dietary patterns and their respective effects on tryptophan levels has been highlighted to formulate an ideal diet for patients with Irritable Bowel Syndrome (IBS). This review seeks to explore the numerous studies conducted to link IBS with the lack of serotonin production in the body, alongside exploring the evidence associating certain foods with raised tryptophan levels to hypothesize a suitable Indian diet. This review, in its essence, stresses the crucial need for further research on the dietary implications of common Indian foods and their FODMAP (Fermented Oligosaccharides, Disaccharides, Monosaccharides, And Polyols) contents, while underscoring the benefits of using unconventional and natural methods for the treatment of tryptophan-related gut disorders.https://doi.org/10.1186/s41231-020-00081-ySerotoninTryptophanIrritable bowel syndromeFODMAP |
spellingShingle | Khushi Bruta Vanshika Kishnoor Bhasin Bhawana The role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic review Translational Medicine Communications Serotonin Tryptophan Irritable bowel syndrome FODMAP |
title | The role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic review |
title_full | The role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic review |
title_fullStr | The role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic review |
title_full_unstemmed | The role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic review |
title_short | The role of serotonin and diet in the prevalence of irritable bowel syndrome: a systematic review |
title_sort | role of serotonin and diet in the prevalence of irritable bowel syndrome a systematic review |
topic | Serotonin Tryptophan Irritable bowel syndrome FODMAP |
url | https://doi.org/10.1186/s41231-020-00081-y |
work_keys_str_mv | AT khushibruta theroleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview AT vanshika theroleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview AT kishnoorbhasin theroleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview AT bhawana theroleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview AT khushibruta roleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview AT vanshika roleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview AT kishnoorbhasin roleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview AT bhawana roleofserotoninanddietintheprevalenceofirritablebowelsyndromeasystematicreview |