PKB Zmaj: A new variety of winter rye created at PKB Agroekonomik institute

For the last twenty years, in addition to breeding wheat, PKB Agroekonomik Institute has been working very intensively on breeding other real or bread grains. High-yielding, late winter rye variety PKB Zmaj has been obtained by the pedigree method by a simple crossing of genetically different parent...

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Bibliographic Details
Main Authors: Đurić Nenad, Poštić Dobrivoj, Cvijanović Vojin, Branković Gordana, Đekić Vera, Cvijanović Gorica
Format: Article
Language:English
Published: Serbian Association of Plant Breedings and Seed Producers 2021-01-01
Series:Selekcija i Semenarstvo
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/0354-5881/2021/0354-58812101017Q.pdf
Description
Summary:For the last twenty years, in addition to breeding wheat, PKB Agroekonomik Institute has been working very intensively on breeding other real or bread grains. High-yielding, late winter rye variety PKB Zmaj has been obtained by the pedigree method by a simple crossing of genetically different parents from the collection of PKB Agroekonomik Institute: variety Rtanj and line PKB-R-105. This variety of winter rye combines genes responsible for very high yield potential, resistance to lodging, low temperatures and more significant diseases in the rye. Winter rye variety PKB Zmaj was registered by the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia in 2018. With the use of optimal agricultural techniques, the variety PKB Zmaj has a high genetic potential for fertility and high adaptation to different climatic and soil conditions.
ISSN:0354-5881
2406-209X