Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins

The soil yeast <i>Tetrapisispora phaffii</i> secretes a killer toxin, named Kpkt, that shows β-glucanase activity and is lethal to wine spoilage yeasts belonging to <i>Kloeckera/Hanseniaspora</i>, <i>Saccharomycodes</i> and <i>Zygosaccharomyces</i>. Wh...

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Main Authors: Gavino Carboni, Ivana Marova, Giacomo Zara, Severino Zara, Marilena Budroni, Ilaria Mannazzu
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/10/3/556
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author Gavino Carboni
Ivana Marova
Giacomo Zara
Severino Zara
Marilena Budroni
Ilaria Mannazzu
author_facet Gavino Carboni
Ivana Marova
Giacomo Zara
Severino Zara
Marilena Budroni
Ilaria Mannazzu
author_sort Gavino Carboni
collection DOAJ
description The soil yeast <i>Tetrapisispora phaffii</i> secretes a killer toxin, named Kpkt, that shows β-glucanase activity and is lethal to wine spoilage yeasts belonging to <i>Kloeckera/Hanseniaspora</i>, <i>Saccharomycodes</i> and <i>Zygosaccharomyces</i>. When expressed in <i>Komagataella phaffii</i>, recombinant Kpkt displays a wider spectrum of action as compared to its native counterpart, being active on a vast array of wine yeasts and food-related bacteria. Here, to gather information on recombinant Kpkt cytotoxicity, lyophilized preparations of this toxin (LrKpkt) were obtained and tested on immortalized human keratinocyte HaCaT cells, a model for the stratified squamous epithelium of the oral cavity and esophagus. LrKpkt proved harmless to HaCaT cells at concentrations up to 36 AU/mL, which are largely above those required to kill food-related yeasts and bacteria in vitro (0.25–2 AU/mL). At higher concentrations, it showed a dose dependent effect that was comparable to that of the negative control and therefore could be ascribed to compounds, other than the toxin, occurring in the lyophilized preparations. Considering the dearth of studies regarding the effects of yeast killer toxins on human cell lines, these results represent a first mandatory step towards the evaluation the possible risks associated to human intake. Moreover, in accordance with that observed on <i>Ceratitis capitata</i> and <i>Musca domestica</i>, they support the lack of toxicity of this toxin on non-target eukaryotic models and corroborate the possible exploitation of killer toxins as natural antimicrobials in the food and beverages industries.
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spelling doaj.art-6c4d6d94cd234fed80c9409f4b6dadd82023-12-03T12:57:14ZengMDPI AGFoods2304-81582021-03-0110355610.3390/foods10030556Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer ToxinsGavino Carboni0Ivana Marova1Giacomo Zara2Severino Zara3Marilena Budroni4Ilaria Mannazzu5Department of Agricultural Sciences, University of Sassari, Viale Italia 39, 07100 Sassari, ItalyFaculty of Chemistry, Brno University of Technology, Purkyňova 464/118, Královo Pole, 61200 Brno, Czech RepublicDepartment of Agricultural Sciences, University of Sassari, Viale Italia 39, 07100 Sassari, ItalyDepartment of Agricultural Sciences, University of Sassari, Viale Italia 39, 07100 Sassari, ItalyDepartment of Agricultural Sciences, University of Sassari, Viale Italia 39, 07100 Sassari, ItalyDepartment of Agricultural Sciences, University of Sassari, Viale Italia 39, 07100 Sassari, ItalyThe soil yeast <i>Tetrapisispora phaffii</i> secretes a killer toxin, named Kpkt, that shows β-glucanase activity and is lethal to wine spoilage yeasts belonging to <i>Kloeckera/Hanseniaspora</i>, <i>Saccharomycodes</i> and <i>Zygosaccharomyces</i>. When expressed in <i>Komagataella phaffii</i>, recombinant Kpkt displays a wider spectrum of action as compared to its native counterpart, being active on a vast array of wine yeasts and food-related bacteria. Here, to gather information on recombinant Kpkt cytotoxicity, lyophilized preparations of this toxin (LrKpkt) were obtained and tested on immortalized human keratinocyte HaCaT cells, a model for the stratified squamous epithelium of the oral cavity and esophagus. LrKpkt proved harmless to HaCaT cells at concentrations up to 36 AU/mL, which are largely above those required to kill food-related yeasts and bacteria in vitro (0.25–2 AU/mL). At higher concentrations, it showed a dose dependent effect that was comparable to that of the negative control and therefore could be ascribed to compounds, other than the toxin, occurring in the lyophilized preparations. Considering the dearth of studies regarding the effects of yeast killer toxins on human cell lines, these results represent a first mandatory step towards the evaluation the possible risks associated to human intake. Moreover, in accordance with that observed on <i>Ceratitis capitata</i> and <i>Musca domestica</i>, they support the lack of toxicity of this toxin on non-target eukaryotic models and corroborate the possible exploitation of killer toxins as natural antimicrobials in the food and beverages industries.https://www.mdpi.com/2304-8158/10/3/556Kpktyeast killer toxinnatural antimicrobialHaCaT cells
spellingShingle Gavino Carboni
Ivana Marova
Giacomo Zara
Severino Zara
Marilena Budroni
Ilaria Mannazzu
Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins
Foods
Kpkt
yeast killer toxin
natural antimicrobial
HaCaT cells
title Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins
title_full Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins
title_fullStr Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins
title_full_unstemmed Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins
title_short Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins
title_sort evaluation of recombinant kpkt cytotoxicity on hacat cells further steps towards the biotechnological exploitation yeast killer toxins
topic Kpkt
yeast killer toxin
natural antimicrobial
HaCaT cells
url https://www.mdpi.com/2304-8158/10/3/556
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