Characteristic Flavor Compounds and Functional Components of Fragrant Rice with Different Flavor Types

Characteristic Flavor Compounds and Functional Components of Fragrant Rice with Different Flavor Types

Fragrant rice has various flavor types, mainly the popcorn flavor, corn flavor and lotus root flavor. Chinese fragrant rice from China and Thai fragrant rice from Thailand were analyzed. GC-MS was used to determine the volatile compounds of fragrant rice. It was found that there were 28 identical vo...

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Bibliographic Details
Main Authors: Lin Lu, Zhanqiang Hu, Changyun Fang, Xianqiao Hu
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Foods
Subjects:
popcorn flavor
corn flavor
lotus root flavor
fragrant rice
GC-MS
GC-O
Online Access:https://www.mdpi.com/2304-8158/12/11/2185

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