Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation Mixtures
The development of renewable energy sources is one of the most important paths for today’s economy to follow. Currently, the process of obtaining energy from the combustion of methane extracted by methane fermentation is gaining importance. To improve its efficiency and the speed of the fermentation...
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MDPI AG
2023-11-01
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Online Access: | https://www.mdpi.com/1996-1073/16/21/7425 |
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author | Marcin Cichosz Sławomir Łazarski Andrzej Butarewicz Urszula Kiełkowska |
author_facet | Marcin Cichosz Sławomir Łazarski Andrzej Butarewicz Urszula Kiełkowska |
author_sort | Marcin Cichosz |
collection | DOAJ |
description | The development of renewable energy sources is one of the most important paths for today’s economy to follow. Currently, the process of obtaining energy from the combustion of methane extracted by methane fermentation is gaining importance. To improve its efficiency and the speed of the fermentation process and enzyme activation, this study analyzed the effect of the addition of zinc as a micronutrient to fermentation processes using corn silage. The zinc concentration in the fermenter required to stimulate fermentation processes was determined. Studies were conducted to determine inhibitory and toxic concentrations. The determination of the influence of zinc ions on the VFA profile and the value of the carbon-to-methane conversion coefficient is important for the economic aspects of obtaining biogas with the highest methane content. The carbon-to-methane conversion factor and the effect of the addition of zinc on the value of this factor were determined. During the course of the research, modern analytical chemistry methods and techniques were used. The purpose of this study was to determine the optimal concentration of zinc in the digester to maximize the methane yield of the fermentation process. |
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institution | Directory Open Access Journal |
issn | 1996-1073 |
language | English |
last_indexed | 2024-03-11T11:30:44Z |
publishDate | 2023-11-01 |
publisher | MDPI AG |
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spelling | doaj.art-6ccc9ef3d3ca4f0e8baf9b3783ef81a02023-11-10T15:02:30ZengMDPI AGEnergies1996-10732023-11-011621742510.3390/en16217425Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation MixturesMarcin Cichosz0Sławomir Łazarski1Andrzej Butarewicz2Urszula Kiełkowska3Department of Chemical Technology, Faculty of Chemistry, Nicolaus Copernicus University in Toruń, 7 Gagarin Street, 87-100 Toruń, PolandMCMP Sp. z o.o., 5 Świerkowa Street, 86-300 Grudziądz, PolandFaculty of Civil Engineering and Environmental Sciences, Bialystok University of Technology, 45A Wiejska Street, 15-351 Bialystok, PolandDepartment of Chemical Technology, Faculty of Chemistry, Nicolaus Copernicus University in Toruń, 7 Gagarin Street, 87-100 Toruń, PolandThe development of renewable energy sources is one of the most important paths for today’s economy to follow. Currently, the process of obtaining energy from the combustion of methane extracted by methane fermentation is gaining importance. To improve its efficiency and the speed of the fermentation process and enzyme activation, this study analyzed the effect of the addition of zinc as a micronutrient to fermentation processes using corn silage. The zinc concentration in the fermenter required to stimulate fermentation processes was determined. Studies were conducted to determine inhibitory and toxic concentrations. The determination of the influence of zinc ions on the VFA profile and the value of the carbon-to-methane conversion coefficient is important for the economic aspects of obtaining biogas with the highest methane content. The carbon-to-methane conversion factor and the effect of the addition of zinc on the value of this factor were determined. During the course of the research, modern analytical chemistry methods and techniques were used. The purpose of this study was to determine the optimal concentration of zinc in the digester to maximize the methane yield of the fermentation process.https://www.mdpi.com/1996-1073/16/21/7425anaerobic digestionzinccarbon conversion factorDETATA WD-XRF |
spellingShingle | Marcin Cichosz Sławomir Łazarski Andrzej Butarewicz Urszula Kiełkowska Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation Mixtures Energies anaerobic digestion zinc carbon conversion factor DETATA WD-XRF |
title | Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation Mixtures |
title_full | Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation Mixtures |
title_fullStr | Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation Mixtures |
title_full_unstemmed | Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation Mixtures |
title_short | Biogas Production—The Effect of the Zinc Concentration on the Profile of Volatile Fatty Acids in Fermentation Mixtures |
title_sort | biogas production the effect of the zinc concentration on the profile of volatile fatty acids in fermentation mixtures |
topic | anaerobic digestion zinc carbon conversion factor DETATA WD-XRF |
url | https://www.mdpi.com/1996-1073/16/21/7425 |
work_keys_str_mv | AT marcincichosz biogasproductiontheeffectofthezincconcentrationontheprofileofvolatilefattyacidsinfermentationmixtures AT sławomirłazarski biogasproductiontheeffectofthezincconcentrationontheprofileofvolatilefattyacidsinfermentationmixtures AT andrzejbutarewicz biogasproductiontheeffectofthezincconcentrationontheprofileofvolatilefattyacidsinfermentationmixtures AT urszulakiełkowska biogasproductiontheeffectofthezincconcentrationontheprofileofvolatilefattyacidsinfermentationmixtures |