Enhancement of Polyphenols Recovery from <i>Rosa canina</i>, <i>Calendula officinalis</i> and <i>Castanea sativa</i> Using Pulsed Electric Field

Enhancement of Polyphenols Recovery from <i>Rosa canina</i>, <i>Calendula officinalis</i> and <i>Castanea sativa</i> Using Pulsed Electric Field

The current study evaluates the Pulsed Electric Field (PEF) technique for the extraction of polyphenols from the plants <i>Rosa canina</i>, <i>Calendula</i><i>officinalis</i> and <i>Castanea sativa</i>. These plants are traditionally used both for the...

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Bibliographic Details
Main Authors:	Achillia Lakka, Eleni Bozinou, Giorgos Stavropoulos, Iordanis Samanidis, Vassilis Athanasiadis, Vassilis G. Dourtoglou, Dimitris P. Makris, Stavros I. Lalas
Format:	Article
Language:	English
Published:	MDPI AG 2021-09-01
Series:	Beverages
Subjects:	Pulsed Electric Field green extraction phenolics medicinal herbs
Online Access:	https://www.mdpi.com/2306-5710/7/3/63

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