Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface Glycans

Glycans on the surface of bacteria have diverse and essential biological functions and have widely been employed for treating various bacterial infectious diseases. Furthermore, these glycans comprise various functional groups, such as <i>O</i>-, <i>N</i>-, and carboxyl-modif...

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Main Authors: Guangzong Tian, Chunjun Qin, Jing Hu, Xiaopeng Zou, Jian Yin
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/28/20/7112
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author Guangzong Tian
Chunjun Qin
Jing Hu
Xiaopeng Zou
Jian Yin
author_facet Guangzong Tian
Chunjun Qin
Jing Hu
Xiaopeng Zou
Jian Yin
author_sort Guangzong Tian
collection DOAJ
description Glycans on the surface of bacteria have diverse and essential biological functions and have widely been employed for treating various bacterial infectious diseases. Furthermore, these glycans comprise various functional groups, such as <i>O</i>-, <i>N</i>-, and carboxyl-modified, which significantly increase the diversity of glycan structures. These functional groups are not only crucial for glycans’ structural identity but are also essential for their biological functions. Therefore, a clear understanding of the biological functions of these modified groups in corresponding bacterial glycans is crucial for their medical applications. Thus far, the activities of functional groups in some biomedical active carbohydrates have been elucidated. It has been shown that some functional groups are key constituents of biologically active bacterial glycans, while others are actually not essential and may even mask the functions of the glycans. This paper reviews the structures of naturally occurring side-chain functional groups in glycans located on the bacterial surface and their roles in immunological responses.
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spelling doaj.art-6d041391099142e887f711a931f46ccf2023-11-19T17:32:55ZengMDPI AGMolecules1420-30492023-10-012820711210.3390/molecules28207112Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface GlycansGuangzong Tian0Chunjun Qin1Jing Hu2Xiaopeng Zou3Jian Yin4Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi 214122, ChinaKey Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi 214122, ChinaWuxi School of Medicine, Jiangnan University, Wuxi 214122, ChinaKey Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi 214122, ChinaKey Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi 214122, ChinaGlycans on the surface of bacteria have diverse and essential biological functions and have widely been employed for treating various bacterial infectious diseases. Furthermore, these glycans comprise various functional groups, such as <i>O</i>-, <i>N</i>-, and carboxyl-modified, which significantly increase the diversity of glycan structures. These functional groups are not only crucial for glycans’ structural identity but are also essential for their biological functions. Therefore, a clear understanding of the biological functions of these modified groups in corresponding bacterial glycans is crucial for their medical applications. Thus far, the activities of functional groups in some biomedical active carbohydrates have been elucidated. It has been shown that some functional groups are key constituents of biologically active bacterial glycans, while others are actually not essential and may even mask the functions of the glycans. This paper reviews the structures of naturally occurring side-chain functional groups in glycans located on the bacterial surface and their roles in immunological responses.https://www.mdpi.com/1420-3049/28/20/7112bacterial surface glycansfunctional groupscarbohydrate antigensbiological activitiesimmunogenicity
spellingShingle Guangzong Tian
Chunjun Qin
Jing Hu
Xiaopeng Zou
Jian Yin
Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface Glycans
Molecules
bacterial surface glycans
functional groups
carbohydrate antigens
biological activities
immunogenicity
title Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface Glycans
title_full Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface Glycans
title_fullStr Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface Glycans
title_full_unstemmed Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface Glycans
title_short Effect of Side-Chain Functional Groups in the Immunogenicity of Bacterial Surface Glycans
title_sort effect of side chain functional groups in the immunogenicity of bacterial surface glycans
topic bacterial surface glycans
functional groups
carbohydrate antigens
biological activities
immunogenicity
url https://www.mdpi.com/1420-3049/28/20/7112
work_keys_str_mv AT guangzongtian effectofsidechainfunctionalgroupsintheimmunogenicityofbacterialsurfaceglycans
AT chunjunqin effectofsidechainfunctionalgroupsintheimmunogenicityofbacterialsurfaceglycans
AT jinghu effectofsidechainfunctionalgroupsintheimmunogenicityofbacterialsurfaceglycans
AT xiaopengzou effectofsidechainfunctionalgroupsintheimmunogenicityofbacterialsurfaceglycans
AT jianyin effectofsidechainfunctionalgroupsintheimmunogenicityofbacterialsurfaceglycans