Jovana, G., Sivan, I., Ayelet, F., & Biljana, K. (2019). Partial characterization of bean and maize root peroxidases and their ability to crosslink potato protein. University of Belgrade, University of Novi Sad.
Chicago Style (17th ed.) CitationJovana, Glušac, Isaschar-Ovdat Sivan, Fishman Ayelet, and Kukavica Biljana. Partial Characterization of Bean and Maize Root Peroxidases and Their Ability to Crosslink Potato Protein. University of Belgrade, University of Novi Sad, 2019.
MLA (9th ed.) CitationJovana, Glušac, et al. Partial Characterization of Bean and Maize Root Peroxidases and Their Ability to Crosslink Potato Protein. University of Belgrade, University of Novi Sad, 2019.
Warning: These citations may not always be 100% accurate.