Isolation and Purification of Chitosan Oligosaccharides (Mw ≤ 1000) and Their Protective Effect on Acute Liver Injury Caused by CCl<sub>4</sub>

Isolation and Purification of Chitosan Oligosaccharides (Mw ≤ 1000) and Their Protective Effect on Acute Liver Injury Caused by CCl<sub>4</sub>

Chitosan oligosaccharides are the degradation products of chitin obtained from the shell extracts of shrimps and crabs. Compared with chitosan, chitosan oligosaccharides have better solubility and a wider application range. In this study, high-molecular-weight chitosan oligosaccharides (COST, chitos...

Full description

Bibliographic Details
Main Authors: Kai Wang, Dawei Yu, Yan Bai, Hua Cao, Jiao Guo, Zhengquan Su
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Marine Drugs
Subjects:
acute liver injury
CCl<sub>4</sub>
chitosan oligosaccharide
oxidation resistance
Online Access:https://www.mdpi.com/1660-3397/22/3/128

Internet

https://www.mdpi.com/1660-3397/22/3/128

Similar Items