Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping Review

Since the Moon landing, nutritional research has been charged with the task of guaranteeing human health in space. In addition, nutrition applied to Orthopedics has developed in recent years, driven by the need to improve the efficiency of the treatment path by enhancing the recovery after surgery....

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Main Author: Matteo Briguglio
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/13/2/483
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author Matteo Briguglio
author_facet Matteo Briguglio
author_sort Matteo Briguglio
collection DOAJ
description Since the Moon landing, nutritional research has been charged with the task of guaranteeing human health in space. In addition, nutrition applied to Orthopedics has developed in recent years, driven by the need to improve the efficiency of the treatment path by enhancing the recovery after surgery. As a result, nutritional sciences have specialized into two distinct fields of research: Nutritional Orthopedics and Space Nutrition. The former primarily deals with the nutritional requirements of old patients in hospitals, whereas the latter focuses on the varied food challenges of space travelers heading to deep space. Although they may seem disconnected, they both investigate similar nutritional issues. This scoping review shows what these two disciplines have in common, highlighting the mutual features between (1) pre-operative vs. pre-launch nutritional programs, (2) hospital-based vs. space station nutritional issues, and (3) post-discharge vs. deep space nutritional resilience. PubMed and Google Scholar were used to collect documents published from 1950 to 2020, from which 44 references were selected on Nutritional Orthopedics and 44 on Space Nutrition. Both the orthopedic patient and the astronaut were found to suffer from food insecurity, malnutrition, musculoskeletal involution, flavor/pleasure issues, fluid shifts, metabolic stresses, and isolation/confinement. Both fields of research aid the planning of demand-driven food systems and advanced nutritional approaches, like tailored diets with nutrients of interest (e.g., vitamin D and calcium). The nutritional features of orthopedic patients on Earth and of astronauts in space are undeniably related. Consequently, it is important to initiate close collaborations between orthopedic nutritionists and space experts, with the musculoskeletal-related dedications playing as common fuel.
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spelling doaj.art-6dc9055902e542099810e9b6009d7bed2023-12-03T11:58:28ZengMDPI AGNutrients2072-66432021-02-0113248310.3390/nu13020483Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping ReviewMatteo Briguglio0IRCCS Orthopedic Institute Galeazzi, Scientific Direction, Via Riccardo Galeazzi 4, 20161 Milano, ItalySince the Moon landing, nutritional research has been charged with the task of guaranteeing human health in space. In addition, nutrition applied to Orthopedics has developed in recent years, driven by the need to improve the efficiency of the treatment path by enhancing the recovery after surgery. As a result, nutritional sciences have specialized into two distinct fields of research: Nutritional Orthopedics and Space Nutrition. The former primarily deals with the nutritional requirements of old patients in hospitals, whereas the latter focuses on the varied food challenges of space travelers heading to deep space. Although they may seem disconnected, they both investigate similar nutritional issues. This scoping review shows what these two disciplines have in common, highlighting the mutual features between (1) pre-operative vs. pre-launch nutritional programs, (2) hospital-based vs. space station nutritional issues, and (3) post-discharge vs. deep space nutritional resilience. PubMed and Google Scholar were used to collect documents published from 1950 to 2020, from which 44 references were selected on Nutritional Orthopedics and 44 on Space Nutrition. Both the orthopedic patient and the astronaut were found to suffer from food insecurity, malnutrition, musculoskeletal involution, flavor/pleasure issues, fluid shifts, metabolic stresses, and isolation/confinement. Both fields of research aid the planning of demand-driven food systems and advanced nutritional approaches, like tailored diets with nutrients of interest (e.g., vitamin D and calcium). The nutritional features of orthopedic patients on Earth and of astronauts in space are undeniably related. Consequently, it is important to initiate close collaborations between orthopedic nutritionists and space experts, with the musculoskeletal-related dedications playing as common fuel.https://www.mdpi.com/2072-6643/13/2/483healthy eatingdietary supplementmusculoskeletal physiological phenomenabones and bone tissuesarcopeniaage-related bone losses
spellingShingle Matteo Briguglio
Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping Review
Nutrients
healthy eating
dietary supplement
musculoskeletal physiological phenomena
bones and bone tissue
sarcopenia
age-related bone losses
title Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping Review
title_full Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping Review
title_fullStr Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping Review
title_full_unstemmed Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping Review
title_short Nutritional Orthopedics and Space Nutrition as Two Sides of the Same Coin: A Scoping Review
title_sort nutritional orthopedics and space nutrition as two sides of the same coin a scoping review
topic healthy eating
dietary supplement
musculoskeletal physiological phenomena
bones and bone tissue
sarcopenia
age-related bone losses
url https://www.mdpi.com/2072-6643/13/2/483
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