Enhanced trypsin on a budget: Stabilization, purification and high-temperature application of inexpensive commercial trypsin for proteomics applications.
Trypsin is by far the most commonly used protease in proteomics. Even though the amount of protease used in each experiment is very small, digestion of large amounts of protein prior to enrichment can be rather costly. The price of commercial trypsin is highly dependent on the quality of the enzyme,...
Main Authors: | Søren Heissel, Sigurd J Frederiksen, Jakob Bunkenborg, Peter Højrup |
---|---|
Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2019-01-01
|
Series: | PLoS ONE |
Online Access: | https://doi.org/10.1371/journal.pone.0218374 |
Similar Items
-
Trypsin Inhibitor from Soybean Whey Wastewater: Isolation, Purification and Stability
by: Yihao Zhang, et al.
Published: (2022-10-01) -
Partial purification of trypsin inhibitors from Parkia seeds (Fabaceae)
by: Larissa Ramos Chevreuil, et al. -
Partial purification of trypsin inhibitors from Parkia seeds (Fabaceae)
by: Larissa Ramos Chevreuil, et al.
Published: (2014-06-01) -
Tryptase and Exogenous Trypsin: Mechanisms and Ophthalmic Applications
by: Ma C, et al.
Published: (2023-03-01) -
Human keratinocytes and fibroblast gene expressions were maintained even when trypsinized with recombinant trypsin: Towards clinical application
by: Khairul AK,, et al.
Published: (2011)