The competitiveness of the EU sugar industry
This research investigates competitiveness of sugar manufacturing companies of the European Union (EU). Sugar industry represents a vital part of the EU food and beverages industry. The aim of the research is to show how EU sugar producers can be more competitive on internal and global sugar market....
Main Authors: | Tomislav Galović, Heri Bezić |
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Format: | Article |
Language: | deu |
Published: |
Faculty of Economics University of Rijeka
2019-06-01
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Series: | Zbornik radova Ekonomskog fakulteta u Rijeci : časopis za ekonomsku teoriju i praksu |
Subjects: | |
Online Access: | https://www.efri.uniri.hr/upload/Zbornik_1_2019/04-Galovic-Bezic-2019-1.pdf |
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