Optimization of Fermentation Conditions for Biocatalytic Conversion of Decanoic Acid to <i>Trans</i>-2-Decenoic Acid

Optimization of Fermentation Conditions for Biocatalytic Conversion of Decanoic Acid to <i>Trans</i>-2-Decenoic Acid

<i>Trans</i>-2-decenoic acid has a wide range of applications, including those in medicine, food, and health care. Therefore, the industrial production of <i>trans</i>-2-decenoic acid is particularly important. However, few studies have focused on medium-chain unsaturated fat...

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Bibliographic Details
Main Authors: Shihao Nie, Keyi Liu, Ben Liu, Piwu Li, Jing Su
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Fermentation
Subjects:
decanoic acid
<i>trans</i>-2-decenoic acid
engineered <i>Escherichia coli</i>
optimization
response surface
Online Access:https://www.mdpi.com/2311-5637/9/12/1001

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