Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromae

The data described herein is related to the article with the title “Fatty acid esters produced by Lasiodiplodia theobromae function as growth regulators in tobacco seedlings” C.C. Uranga, J. Beld, A. Mrse, I. Cordova-Guerrero, M.D. Burkart, R. Hernandez-Martinez (2016) [1]. Data includes nuclear mag...

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Main Authors: Carla C. Uranga, Joris Beld, Anthony Mrse, Iván Córdova-Guerrero, Michael D. Burkart, Rufina Hernández-Martínez
Format: Article
Language:English
Published: Elsevier 2016-09-01
Series:Data in Brief
Online Access:http://www.sciencedirect.com/science/article/pii/S2352340916302918
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author Carla C. Uranga
Joris Beld
Anthony Mrse
Iván Córdova-Guerrero
Michael D. Burkart
Rufina Hernández-Martínez
author_facet Carla C. Uranga
Joris Beld
Anthony Mrse
Iván Córdova-Guerrero
Michael D. Burkart
Rufina Hernández-Martínez
author_sort Carla C. Uranga
collection DOAJ
description The data described herein is related to the article with the title “Fatty acid esters produced by Lasiodiplodia theobromae function as growth regulators in tobacco seedlings” C.C. Uranga, J. Beld, A. Mrse, I. Cordova-Guerrero, M.D. Burkart, R. Hernandez-Martinez (2016) [1]. Data includes nuclear magnetic resonance spectroscopy and GC–MS data used for the identification and characterization of fatty acid esters produced by L. theobromae. GC–MS traces are also shown for incubations in defined substrate, consisting in Vogel׳s salts supplemented with either 5% grapeseed oil or 5% glucose, the two combined, or 5% fructose. Traces for incubations in the combination of 5% grapeseed oil and 5% glucose for different fungal species are also included. Images of mycelium morphology when grown in 5% glucose with or without 5% grapeseed oil are shown due to the stark difference in mycelial pigmentation in the presence of triglycerides. High concentration gradient data for the plant model Nicotiana tabacum germinated in ethyl stearate (SAEE) and ethyl linoleate (LAEE) is included to show the transition between growth inhibition and growth induction in N. tabacum by these compounds. Keywords: NMR, GC–MS, Fatty acid esters, Ethyl stearate, Ethyl linoleate, Growth inhibition, Growth induction
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spelling doaj.art-6e4855ebe42f4f559aa26bdd3dcb2b8a2022-12-22T00:12:00ZengElsevierData in Brief2352-34092016-09-0183139Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromaeCarla C. Uranga0Joris Beld1Anthony Mrse2Iván Córdova-Guerrero3Michael D. Burkart4Rufina Hernández-Martínez5Centro de Investigación Científica y de Educación Superior de Ensenada (CICESE), Carretera Ensenada-Tijuana 3918, Zona Playitas, 22860 Ensenada, B.C., MexicoUniversity of California, Department of Chemistry and Biochemistry, 9500 Gilman Dr., La Jolla, San Diego, CA 92093-0358, USAUniversity of California, Department of Chemistry and Biochemistry, 9500 Gilman Dr., La Jolla, San Diego, CA 92093-0358, USAUniversidad Autónoma de Baja California (UABC), Calzada Universidad 14418 Parque Industrial Internacional Tijuana, Tijuana, 22390 B.C., MexicoUniversity of California, Department of Chemistry and Biochemistry, 9500 Gilman Dr., La Jolla, San Diego, CA 92093-0358, USACentro de Investigación Científica y de Educación Superior de Ensenada (CICESE), Carretera Ensenada-Tijuana 3918, Zona Playitas, 22860 Ensenada, B.C., Mexico; Corresponding author.The data described herein is related to the article with the title “Fatty acid esters produced by Lasiodiplodia theobromae function as growth regulators in tobacco seedlings” C.C. Uranga, J. Beld, A. Mrse, I. Cordova-Guerrero, M.D. Burkart, R. Hernandez-Martinez (2016) [1]. Data includes nuclear magnetic resonance spectroscopy and GC–MS data used for the identification and characterization of fatty acid esters produced by L. theobromae. GC–MS traces are also shown for incubations in defined substrate, consisting in Vogel׳s salts supplemented with either 5% grapeseed oil or 5% glucose, the two combined, or 5% fructose. Traces for incubations in the combination of 5% grapeseed oil and 5% glucose for different fungal species are also included. Images of mycelium morphology when grown in 5% glucose with or without 5% grapeseed oil are shown due to the stark difference in mycelial pigmentation in the presence of triglycerides. High concentration gradient data for the plant model Nicotiana tabacum germinated in ethyl stearate (SAEE) and ethyl linoleate (LAEE) is included to show the transition between growth inhibition and growth induction in N. tabacum by these compounds. Keywords: NMR, GC–MS, Fatty acid esters, Ethyl stearate, Ethyl linoleate, Growth inhibition, Growth inductionhttp://www.sciencedirect.com/science/article/pii/S2352340916302918
spellingShingle Carla C. Uranga
Joris Beld
Anthony Mrse
Iván Córdova-Guerrero
Michael D. Burkart
Rufina Hernández-Martínez
Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromae
Data in Brief
title Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromae
title_full Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromae
title_fullStr Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromae
title_full_unstemmed Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromae
title_short Data from mass spectrometry, NMR spectra, GC–MS of fatty acid esters produced by Lasiodiplodia theobromae
title_sort data from mass spectrometry nmr spectra gc ms of fatty acid esters produced by lasiodiplodia theobromae
url http://www.sciencedirect.com/science/article/pii/S2352340916302918
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