Anti-hyperglycemic property of Hericium erinaceus – A mini review
Hericium erinaceus (H. erinaceus) is one of the widely used edible mushrooms around the world, primarily in Asian countries. H. erinaceus is used in traditional medicines, and mushroom based foods. The fruiting body and mycelia of H. erinaceus are extracted using the solvents, and several bioactive...
Main Authors: | Chaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi |
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Format: | Article |
Language: | English |
Published: |
Wolters Kluwer Medknow Publications
2017-11-01
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Series: | Asian Pacific Journal of Tropical Biomedicine |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2221169117310390 |
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