Effect of aromatic oils on the expression of some virulence-associated and antimicrobial resistance genes of Escherichia coli isolated from broilers

Effect of aromatic oils on the expression of some virulence-associated and antimicrobial resistance genes of Escherichia coli isolated from broilers

Objectives: This study aimed to prove the effects of Escherichia coli isolates isolated from dis¬eased broilers to form biofilms, describe their antimicrobial sensetivity, and determine the effect of allicin and cinnamon essential oils on the expression of some genes (fimH, int1, and luxS) through q...

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Bibliographic Details
Main Authors:	Walid Hamdy Hassan, Hala Sayed Hassan Salam, Wafaa Mohamed Hassan, Salama Abohamra Sayed Shany, Ghada Sayed Ibrahim Osman
Format:	Article
Language:	English
Published:	Network for the Veterinarians of Bangladesh 2022-06-01
Series:	Journal of Advanced Veterinary and Animal Research
Subjects:	e. coli; broiler; virulence; resistance; aromatic oils
Online Access:	http://www.ejmanager.com/fulltextpdf.php?mno=104887

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