Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.

Allergic reactions towards β-lactam antibiotics pose an important clinical problem. The ability of small molecules, such as a β-lactams, to bind covalently to proteins, in a process known as haptenation, is considered necessary for induction of a specific immunological response. Identification of th...

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Main Authors: Adriana Ariza, Daniel Collado, Yolanda Vida, María I Montañez, Ezequiel Pérez-Inestrosa, Miguel Blanca, María José Torres, F Javier Cañada, Dolores Pérez-Sala
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2014-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3940954?pdf=render
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author Adriana Ariza
Daniel Collado
Yolanda Vida
María I Montañez
Ezequiel Pérez-Inestrosa
Miguel Blanca
María José Torres
F Javier Cañada
Dolores Pérez-Sala
author_facet Adriana Ariza
Daniel Collado
Yolanda Vida
María I Montañez
Ezequiel Pérez-Inestrosa
Miguel Blanca
María José Torres
F Javier Cañada
Dolores Pérez-Sala
author_sort Adriana Ariza
collection DOAJ
description Allergic reactions towards β-lactam antibiotics pose an important clinical problem. The ability of small molecules, such as a β-lactams, to bind covalently to proteins, in a process known as haptenation, is considered necessary for induction of a specific immunological response. Identification of the proteins modified by β-lactams and elucidation of the relevance of this process in allergic reactions requires sensitive tools. Here we describe the preparation and characterization of a biotinylated amoxicillin analog (AX-B) as a tool for the study of protein haptenation by amoxicillin (AX). AX-B, obtained by the inclusion of a biotin moiety at the lateral chain of AX, showed a chemical reactivity identical to AX. Covalent modification of proteins by AX-B was reduced by excess AX and vice versa, suggesting competition for binding to the same targets. From an immunological point of view, AX and AX-B behaved similarly in RAST inhibition studies with sera of patients with non-selective allergy towards β-lactams, whereas, as expected, competition by AX-B was poorer with sera of AX-selective patients, which recognize AX lateral chain. Use of AX-B followed by biotin detection allowed the observation of human serum albumin (HSA) modification by concentrations 100-fold lower that when using AX followed by immunological detection. Incubation of human serum with AX-B led to the haptenation of all of the previously identified major AX targets. In addition, some new targets could be detected. Interestingly, AX-B allowed the detection of intracellular protein adducts, which showed a cell type-specific pattern. This opens the possibility of following the formation and fate of AX-B adducts in cells. Thus, AX-B may constitute a valuable tool for the identification of AX targets with high sensitivity as well as for the elucidation of the mechanisms involved in allergy towards β-lactams.
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spelling doaj.art-6e7615c1f0a34aa0b2f1b10e9e5d2d912022-12-22T03:15:05ZengPublic Library of Science (PLoS)PLoS ONE1932-62032014-01-0193e9089110.1371/journal.pone.0090891Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.Adriana ArizaDaniel ColladoYolanda VidaMaría I MontañezEzequiel Pérez-InestrosaMiguel BlancaMaría José TorresF Javier CañadaDolores Pérez-SalaAllergic reactions towards β-lactam antibiotics pose an important clinical problem. The ability of small molecules, such as a β-lactams, to bind covalently to proteins, in a process known as haptenation, is considered necessary for induction of a specific immunological response. Identification of the proteins modified by β-lactams and elucidation of the relevance of this process in allergic reactions requires sensitive tools. Here we describe the preparation and characterization of a biotinylated amoxicillin analog (AX-B) as a tool for the study of protein haptenation by amoxicillin (AX). AX-B, obtained by the inclusion of a biotin moiety at the lateral chain of AX, showed a chemical reactivity identical to AX. Covalent modification of proteins by AX-B was reduced by excess AX and vice versa, suggesting competition for binding to the same targets. From an immunological point of view, AX and AX-B behaved similarly in RAST inhibition studies with sera of patients with non-selective allergy towards β-lactams, whereas, as expected, competition by AX-B was poorer with sera of AX-selective patients, which recognize AX lateral chain. Use of AX-B followed by biotin detection allowed the observation of human serum albumin (HSA) modification by concentrations 100-fold lower that when using AX followed by immunological detection. Incubation of human serum with AX-B led to the haptenation of all of the previously identified major AX targets. In addition, some new targets could be detected. Interestingly, AX-B allowed the detection of intracellular protein adducts, which showed a cell type-specific pattern. This opens the possibility of following the formation and fate of AX-B adducts in cells. Thus, AX-B may constitute a valuable tool for the identification of AX targets with high sensitivity as well as for the elucidation of the mechanisms involved in allergy towards β-lactams.http://europepmc.org/articles/PMC3940954?pdf=render
spellingShingle Adriana Ariza
Daniel Collado
Yolanda Vida
María I Montañez
Ezequiel Pérez-Inestrosa
Miguel Blanca
María José Torres
F Javier Cañada
Dolores Pérez-Sala
Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.
PLoS ONE
title Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.
title_full Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.
title_fullStr Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.
title_full_unstemmed Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.
title_short Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.
title_sort study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic
url http://europepmc.org/articles/PMC3940954?pdf=render
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