Arbuscular mycorrhizal fungus alleviates anthracnose disease in tea seedlings

Arbuscular mycorrhizal fungus alleviates anthracnose disease in tea seedlings

Tea has been gaining increasing popularity all over the world in recent years, and its yield and quality depend on the growth and development of tea plants [Camellia sinensis (L.) Kuntze] in various environments. Nowadays, biotic stress and extreme weather, such as high temperature, drought, waterlo...

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Bibliographic Details
Main Authors:	Weili Chen, Tao Ye, Qinyu Sun, Tingting Niu, Jiaxia Zhang
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-01-01
Series:	Frontiers in Plant Science
Subjects:	arbuscular mycorrhizal fungus anthracnose tea plant plant hormone antioxidant system
Online Access:	https://www.frontiersin.org/articles/10.3389/fpls.2022.1058092/full

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