EFFECTS OF DIETARY PROTEIN AND ENERGY LEVELS ON GROWTH AND BODY COMPOSITION OF CASPIAN TROUT LARVA (SALMO TRUTTA CASPIUS)
A 3 * 2 factorial feeding trial of three dietary protein levels (45, 50 and 55%) and two dietary crude energy levels (4200 and 4600cal/g) with three replications was conducted to investigate the proper dietary protein and energy levels for the growth of fingerling Caspian trout (Salmo trutta caspius...
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| Format: | Article |
| Language: | fas |
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Iranian Fisheries Research Organization
2006-01-01
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| Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
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| Online Access: | http://isfj.areo.ir/article_114934_en.html |