APA (7th ed.) Citation

Jaramillo, P. V., B, V. S. A., & P, M. d. L. T. (2014). Determination of the level of tolerance to salinity in <em>in vitro</em> conditions of the plants of tomate de &aacute;rbol (<em>Solanum betaceum</em>) from different localities of the ecuatorian highlands. Universidad San Francisco de Quito USFQ.

Chicago Style (17th ed.) Citation

Jaramillo, Paulina Viviana, Venancio S. Arahana B, and María de Lourdes Torres P. Determination of the Level of Tolerance to Salinity in <em>in Vitro</em> Conditions of the Plants of Tomate De &aacute;rbol (<em>Solanum Betaceum</em>) from Different Localities of the Ecuatorian Highlands. Universidad San Francisco de Quito USFQ, 2014.

MLA (9th ed.) Citation

Jaramillo, Paulina Viviana, et al. Determination of the Level of Tolerance to Salinity in <em>in Vitro</em> Conditions of the Plants of Tomate De &aacute;rbol (<em>Solanum Betaceum</em>) from Different Localities of the Ecuatorian Highlands. Universidad San Francisco de Quito USFQ, 2014.