Impact of the Bioterrorism Threat on the Food Industries
This document is FSHN02-8, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: September 2002. https://edis.ifas.ufl.edu/fs091
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2002-10-01
|
| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/108271 |
| _version_ | 1826539196175613952 |
|---|---|
| author | Douglas L. Archer Fred H. Degnan |
| author_facet | Douglas L. Archer Fred H. Degnan |
| author_sort | Douglas L. Archer |
| collection | DOAJ |
| description |
This document is FSHN02-8, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: September 2002.
https://edis.ifas.ufl.edu/fs091
|
| first_indexed | 2024-04-24T06:04:16Z |
| format | Article |
| id | doaj.art-6ed0781781bc4295b52ae182eb16f41d |
| institution | Directory Open Access Journal |
| issn | 2576-0009 |
| language | English |
| last_indexed | 2025-03-14T03:38:39Z |
| publishDate | 2002-10-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj.art-6ed0781781bc4295b52ae182eb16f41d2025-03-08T06:21:17ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092002-10-0120026Impact of the Bioterrorism Threat on the Food IndustriesDouglas L. Archer0Fred H. DegnanUniversity of Florida This document is FSHN02-8, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: September 2002. https://edis.ifas.ufl.edu/fs091 https://journals.flvc.org/edis/article/view/108271FS091 |
| spellingShingle | Douglas L. Archer Fred H. Degnan Impact of the Bioterrorism Threat on the Food Industries EDIS FS091 |
| title | Impact of the Bioterrorism Threat on the Food Industries |
| title_full | Impact of the Bioterrorism Threat on the Food Industries |
| title_fullStr | Impact of the Bioterrorism Threat on the Food Industries |
| title_full_unstemmed | Impact of the Bioterrorism Threat on the Food Industries |
| title_short | Impact of the Bioterrorism Threat on the Food Industries |
| title_sort | impact of the bioterrorism threat on the food industries |
| topic | FS091 |
| url | https://journals.flvc.org/edis/article/view/108271 |
| work_keys_str_mv | AT douglaslarcher impactofthebioterrorismthreatonthefoodindustries AT fredhdegnan impactofthebioterrorismthreatonthefoodindustries |