Technical efficiency in Brazilian citrus production

The purpose of this study was to analyze the technical efficiency of citrus producing properties in Sao Paulo state, in 2009 and 2010.  For this, producers were interviewed; non–parametric data envelopment analysis approach was applied to calculate levels of technical efficiency, and an econometric...

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Main Authors: Felippe Clemente, Viviani Lírio, Marília Gomes
Format: Article
Language:English
Published: Firenze University Press 2015-05-01
Series:Bio-based and Applied Economics
Subjects:
Online Access:https://oaj.fupress.net/index.php/bae/article/view/3274
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author Felippe Clemente
Viviani Lírio
Marília Gomes
author_facet Felippe Clemente
Viviani Lírio
Marília Gomes
author_sort Felippe Clemente
collection DOAJ
description The purpose of this study was to analyze the technical efficiency of citrus producing properties in Sao Paulo state, in 2009 and 2010.  For this, producers were interviewed; non–parametric data envelopment analysis approach was applied to calculate levels of technical efficiency, and an econometric approach was applied to establish technical efficiency determinants. The results showed that a great part of Sao Paulo citrus producing properties works inefficiently and the variables that mostly contribute to increase  efficiency are “producer schooling “ and “experience as rural producer”.
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spelling doaj.art-6f165c0105924c088e12c43636ee274b2022-12-22T00:58:12ZengFirenze University PressBio-based and Applied Economics2280-61802280-61722015-05-014210.13128/BAE-1359713664Technical efficiency in Brazilian citrus productionFelippe Clemente0Viviani Lírio1Marília Gomes2Federal University of Viçosa Minas Gerais BrazilFederal University of Viçosa Minas Gerais BrazilFederal University of Viçosa Minas Gerais BrazilThe purpose of this study was to analyze the technical efficiency of citrus producing properties in Sao Paulo state, in 2009 and 2010.  For this, producers were interviewed; non–parametric data envelopment analysis approach was applied to calculate levels of technical efficiency, and an econometric approach was applied to establish technical efficiency determinants. The results showed that a great part of Sao Paulo citrus producing properties works inefficiently and the variables that mostly contribute to increase  efficiency are “producer schooling “ and “experience as rural producer”.https://oaj.fupress.net/index.php/bae/article/view/3274Technical efficiencycitrus sector
spellingShingle Felippe Clemente
Viviani Lírio
Marília Gomes
Technical efficiency in Brazilian citrus production
Bio-based and Applied Economics
Technical efficiency
citrus sector
title Technical efficiency in Brazilian citrus production
title_full Technical efficiency in Brazilian citrus production
title_fullStr Technical efficiency in Brazilian citrus production
title_full_unstemmed Technical efficiency in Brazilian citrus production
title_short Technical efficiency in Brazilian citrus production
title_sort technical efficiency in brazilian citrus production
topic Technical efficiency
citrus sector
url https://oaj.fupress.net/index.php/bae/article/view/3274
work_keys_str_mv AT felippeclemente technicalefficiencyinbraziliancitrusproduction
AT vivianilirio technicalefficiencyinbraziliancitrusproduction
AT mariliagomes technicalefficiencyinbraziliancitrusproduction