Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders
ABSTRACT: This study aimed to evaluate the inclusion of tomato pomace (TP) into Japanese quail breeders' diet by investigating its effects on digestive enzymes, immune response, antioxidant status, blood biomarkers, productive performance, and the deposition of carotenoids into the egg yolk. A...
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| Format: | Article |
| Language: | English |
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Elsevier
2022-04-01
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| Series: | Poultry Science |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579122000359 |
| _version_ | 1811280295483146240 |
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| author | Fayiz M. Reda Mahmoud Madkour Nafisa Abd El-Azeem Osama Aboelazab Sarah Y.A. Ahmed Mahmoud Alagawany |
| author_facet | Fayiz M. Reda Mahmoud Madkour Nafisa Abd El-Azeem Osama Aboelazab Sarah Y.A. Ahmed Mahmoud Alagawany |
| author_sort | Fayiz M. Reda |
| collection | DOAJ |
| description | ABSTRACT: This study aimed to evaluate the inclusion of tomato pomace (TP) into Japanese quail breeders' diet by investigating its effects on digestive enzymes, immune response, antioxidant status, blood biomarkers, productive performance, and the deposition of carotenoids into the egg yolk. A total of 150 mature 8-wk of age Japanese quails (100 females and 50 males) were allocated into 5 treatment groups, with 5 replicates, each of 6 quails (4 females and 2 males). The experimental diets were isoenergetic and isonitrogenous, based on corn and soybean meal, and included 0, 3, 6, 9, and 12% of tomato pomace, respectively. The results showed that dietary supplementation of tomato pomace up to 12% significantly improved the immune response, antioxidant response, and digestive enzymes of Japanese quail breeders, significantly decreased cholesterol, low-density lipoprotein (LDL), and increased high-density lipoprotein (HDL). Also, TP increased egg weight, egg mass and hatchability , where TP 6% had the greatest egg weight, egg mass and hatchability among other groups. Moreover, tomato pomace inclusion significantly had a positive effect on the deposition of lycopene into the egg yolk and it can be used as a good delivery system to improve human health. Tomato pomace up to 12% could be used as an alternative feedstuff in quail breeders' diets. |
| first_indexed | 2024-04-13T01:11:05Z |
| format | Article |
| id | doaj.art-6f36f7d497294f8fbe5cc3053adf3abe |
| institution | Directory Open Access Journal |
| issn | 0032-5791 |
| language | English |
| last_indexed | 2024-04-13T01:11:05Z |
| publishDate | 2022-04-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Poultry Science |
| spelling | doaj.art-6f36f7d497294f8fbe5cc3053adf3abe2022-12-22T03:09:09ZengElsevierPoultry Science0032-57912022-04-011014101730Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breedersFayiz M. Reda0Mahmoud Madkour1Nafisa Abd El-Azeem2Osama Aboelazab3Sarah Y.A. Ahmed4Mahmoud Alagawany5Department of Poultry, Faculty of Agriculture, Zagazig University, Zagazig 44511, EgyptAnimal Production Department, National Research Centre, Giza 12622, EgyptAnimal Production Department, National Research Centre, Giza 12622, EgyptAnimal Production Department, National Research Centre, Giza 12622, EgyptDepartment of Microbiology, Faculty of Veterinary Medicine, Zagazig University, Zagazig, EgyptDepartment of Poultry, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt; Corresponding author:ABSTRACT: This study aimed to evaluate the inclusion of tomato pomace (TP) into Japanese quail breeders' diet by investigating its effects on digestive enzymes, immune response, antioxidant status, blood biomarkers, productive performance, and the deposition of carotenoids into the egg yolk. A total of 150 mature 8-wk of age Japanese quails (100 females and 50 males) were allocated into 5 treatment groups, with 5 replicates, each of 6 quails (4 females and 2 males). The experimental diets were isoenergetic and isonitrogenous, based on corn and soybean meal, and included 0, 3, 6, 9, and 12% of tomato pomace, respectively. The results showed that dietary supplementation of tomato pomace up to 12% significantly improved the immune response, antioxidant response, and digestive enzymes of Japanese quail breeders, significantly decreased cholesterol, low-density lipoprotein (LDL), and increased high-density lipoprotein (HDL). Also, TP increased egg weight, egg mass and hatchability , where TP 6% had the greatest egg weight, egg mass and hatchability among other groups. Moreover, tomato pomace inclusion significantly had a positive effect on the deposition of lycopene into the egg yolk and it can be used as a good delivery system to improve human health. Tomato pomace up to 12% could be used as an alternative feedstuff in quail breeders' diets.http://www.sciencedirect.com/science/article/pii/S0032579122000359tomato pomaceblood metabolitesegg yolk carotenoidsquail breeders' diets |
| spellingShingle | Fayiz M. Reda Mahmoud Madkour Nafisa Abd El-Azeem Osama Aboelazab Sarah Y.A. Ahmed Mahmoud Alagawany Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders Poultry Science tomato pomace blood metabolites egg yolk carotenoids quail breeders' diets |
| title | Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders |
| title_full | Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders |
| title_fullStr | Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders |
| title_full_unstemmed | Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders |
| title_short | Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders |
| title_sort | tomato pomace as a nontraditional feedstuff productive and reproductive performance digestive enzymes blood metabolites and the deposition of carotenoids into egg yolk in quail breeders |
| topic | tomato pomace blood metabolites egg yolk carotenoids quail breeders' diets |
| url | http://www.sciencedirect.com/science/article/pii/S0032579122000359 |
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