A Decade-Long Quantitative–Qualitative Characterization of 18 Lemon Cultivars

Together with lime, lemon is recognized as the third most extensively cultivated citrus species worldwide, trailing only behind orange and mandarin. The enhancement in the economic value of lemons as a valuable resource in Southern Italy depends by the competitiveness of local lemon production in bo...

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Bibliographic Details
Main Authors: Claudio Di Vaio, Aurora Cirillo, Chiara Catalano, Stefano La Malfa
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/9/11/1186

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