Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>

Genetically modified foods have become pervasive in diets of people living in the US. By far the most common genetically modified foods either tolerate herbicide application (HT) or produce endogenous insecticide (Bt). To determine whether these toxicological effects result from genetic modification...

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Main Authors: Becky Talyn, Rachael Lemon, Maryam Badoella, Darwin Melchiorre, Maryori Villalobos, Raquel Elias, Kelly Muller, Maggie Santos, Erik Melchiorre
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Toxics
Subjects:
Online Access:https://www.mdpi.com/2305-6304/7/3/38
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author Becky Talyn
Rachael Lemon
Maryam Badoella
Darwin Melchiorre
Maryori Villalobos
Raquel Elias
Kelly Muller
Maggie Santos
Erik Melchiorre
author_facet Becky Talyn
Rachael Lemon
Maryam Badoella
Darwin Melchiorre
Maryori Villalobos
Raquel Elias
Kelly Muller
Maggie Santos
Erik Melchiorre
author_sort Becky Talyn
collection DOAJ
description Genetically modified foods have become pervasive in diets of people living in the US. By far the most common genetically modified foods either tolerate herbicide application (HT) or produce endogenous insecticide (Bt). To determine whether these toxicological effects result from genetic modification <i>per se</i>, or from the increase in herbicide or insecticide residues present on the food, we exposed fruit flies, <i>Drosophila melanogaster</i>, to food containing HT corn that had been sprayed with the glyphosate-based herbicide Roundup<sup>&#174;</sup>, HT corn that had not been sprayed with Roundup<sup>&#174;</sup>, or Roundup<sup>&#174;</sup> in a variety of known glyphosate concentrations and formulations. While neither lifespan nor reproductive behaviors were affected by HT corn, addition of Roundup<sup>&#174;</sup> increased mortality with an LC<sub>50</sub> of 7.1 g/L for males and 11.4 g/L for females after 2 days of exposure. Given the many genetic tools available, <i>Drosophila</i> are an excellent model system for future studies about genetic and biochemical mechanisms of glyphosate toxicity.
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spelling doaj.art-6f8b094d637f4ba2ba6c30160a22d0fe2022-12-21T20:18:08ZengMDPI AGToxics2305-63042019-07-01733810.3390/toxics7030038toxics7030038Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>Becky Talyn0Rachael Lemon1Maryam Badoella2Darwin Melchiorre3Maryori Villalobos4Raquel Elias5Kelly Muller6Maggie Santos7Erik Melchiorre8College of Natural Science, California State University, 5500 University Parkway, San Bernardino, CA 92407, USABiology Department, California State University, 5500 University Parkway, San Bernardino, CA 92407, USABiology Department, California State University, 5500 University Parkway, San Bernardino, CA 92407, USACanyon Kids Academy, 7883 Stewart Road, Colton, CA 92324, USABiology Department, California State University, 5500 University Parkway, San Bernardino, CA 92407, USABiology Department, California State University, 5500 University Parkway, San Bernardino, CA 92407, USAChemistry and Biochemistry Department, California State University, 5500 University Parkway, San Bernardino, CA 92407, USABiology Department, California State University, 5500 University Parkway, San Bernardino, CA 92407, USAGeology Department, California State University, 5500 University Parkway, San Bernardino, CA 92407, USAGenetically modified foods have become pervasive in diets of people living in the US. By far the most common genetically modified foods either tolerate herbicide application (HT) or produce endogenous insecticide (Bt). To determine whether these toxicological effects result from genetic modification <i>per se</i>, or from the increase in herbicide or insecticide residues present on the food, we exposed fruit flies, <i>Drosophila melanogaster</i>, to food containing HT corn that had been sprayed with the glyphosate-based herbicide Roundup<sup>&#174;</sup>, HT corn that had not been sprayed with Roundup<sup>&#174;</sup>, or Roundup<sup>&#174;</sup> in a variety of known glyphosate concentrations and formulations. While neither lifespan nor reproductive behaviors were affected by HT corn, addition of Roundup<sup>&#174;</sup> increased mortality with an LC<sub>50</sub> of 7.1 g/L for males and 11.4 g/L for females after 2 days of exposure. Given the many genetic tools available, <i>Drosophila</i> are an excellent model system for future studies about genetic and biochemical mechanisms of glyphosate toxicity.https://www.mdpi.com/2305-6304/7/3/38Roundup<sup>®</sup>glyphosateLC<sub>50</sub><i>Drosophila melanogaster</i>herbicide tolerantgenetically modified food
spellingShingle Becky Talyn
Rachael Lemon
Maryam Badoella
Darwin Melchiorre
Maryori Villalobos
Raquel Elias
Kelly Muller
Maggie Santos
Erik Melchiorre
Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>
Toxics
Roundup<sup>®</sup>
glyphosate
LC<sub>50</sub>
<i>Drosophila melanogaster</i>
herbicide tolerant
genetically modified food
title Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>
title_full Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>
title_fullStr Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>
title_full_unstemmed Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>
title_short Roundup<sup>®</sup>, but Not Roundup-Ready<sup>®</sup> Corn, Increases Mortality of <i>Drosophila melanogaster</i>
title_sort roundup sup r sup but not roundup ready sup r sup corn increases mortality of i drosophila melanogaster i
topic Roundup<sup>®</sup>
glyphosate
LC<sub>50</sub>
<i>Drosophila melanogaster</i>
herbicide tolerant
genetically modified food
url https://www.mdpi.com/2305-6304/7/3/38
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