Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis

<p>Abstract</p> <p>Background</p> <p>Atherosclerosis is a diffuse and highly variable disease of arteries that alters the mechanical properties of the vessel wall through highly variable changes in its cellular composition and histological structure. We have analyzed th...

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Main Authors: Koletsis Efstratios, Papalois Apostolos, Mandellou Martha, Karanikolas Menelaos, Papadaki Helen, Mavrilas Dimosthenis, Koniari Ioanna, Dougenis Dimitrios, Apostolakis Efstratios
Format: Article
Language:English
Published: BMC 2011-07-01
Series:Lipids in Health and Disease
Online Access:http://www.lipidworld.com/content/10/1/125
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author Koletsis Efstratios
Papalois Apostolos
Mandellou Martha
Karanikolas Menelaos
Papadaki Helen
Mavrilas Dimosthenis
Koniari Ioanna
Dougenis Dimitrios
Apostolakis Efstratios
author_facet Koletsis Efstratios
Papalois Apostolos
Mandellou Martha
Karanikolas Menelaos
Papadaki Helen
Mavrilas Dimosthenis
Koniari Ioanna
Dougenis Dimitrios
Apostolakis Efstratios
author_sort Koletsis Efstratios
collection DOAJ
description <p>Abstract</p> <p>Background</p> <p>Atherosclerosis is a diffuse and highly variable disease of arteries that alters the mechanical properties of the vessel wall through highly variable changes in its cellular composition and histological structure. We have analyzed the effects of acute atherosclerotic changes on the mechanical properties of the descending thoracic aorta of rabbits fed a 4% cholesterol diet.</p> <p>Methods</p> <p>Two groups of eight male New Zealand White rabbits were randomly selected and fed for 8 weeks either an atherogenic diet (4% cholesterol plus regular rabbit chow), or regular chow. Animals were sacrificed after 8 weeks, and the descending thoracic aortas were excised for pressure-diameter tests and histological evaluation to examine the relationship between aortic elastic properties and atherosclerotic lesions.</p> <p>Results</p> <p>All rabbits fed the high-cholesterol diet developed either intermediate or advanced atherosclerotic lesions, particularly American Heart Association-type III and IV, which were fatty and contained abundant lipid-filled foam cells (RAM 11-positive cells) and fewer SMCs with solid-like actin staining (HHF-35-positive cells). In contrast, rabbits fed a normal diet had no visible atherosclerotic changes. The atherosclerotic lesions correlated with a statistically significant decrease in mean vessel wall stiffness in the cholesterol-fed rabbits (51.52 ± 8.76 kPa) compared to the control animals (68.98 ± 11.98 kPa), especially in rabbits with more progressive disease.</p> <p>Conclusions</p> <p>Notably, stiffness appears to decrease with the progression of atherosclerosis after the 8-week period.</p>
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spelling doaj.art-6ff6cfc6f1104851be15fc023f6e8ee32022-12-22T00:51:32ZengBMCLipids in Health and Disease1476-511X2011-07-0110112510.1186/1476-511X-10-125Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosisKoletsis EfstratiosPapalois ApostolosMandellou MarthaKaranikolas MenelaosPapadaki HelenMavrilas DimosthenisKoniari IoannaDougenis DimitriosApostolakis Efstratios<p>Abstract</p> <p>Background</p> <p>Atherosclerosis is a diffuse and highly variable disease of arteries that alters the mechanical properties of the vessel wall through highly variable changes in its cellular composition and histological structure. We have analyzed the effects of acute atherosclerotic changes on the mechanical properties of the descending thoracic aorta of rabbits fed a 4% cholesterol diet.</p> <p>Methods</p> <p>Two groups of eight male New Zealand White rabbits were randomly selected and fed for 8 weeks either an atherogenic diet (4% cholesterol plus regular rabbit chow), or regular chow. Animals were sacrificed after 8 weeks, and the descending thoracic aortas were excised for pressure-diameter tests and histological evaluation to examine the relationship between aortic elastic properties and atherosclerotic lesions.</p> <p>Results</p> <p>All rabbits fed the high-cholesterol diet developed either intermediate or advanced atherosclerotic lesions, particularly American Heart Association-type III and IV, which were fatty and contained abundant lipid-filled foam cells (RAM 11-positive cells) and fewer SMCs with solid-like actin staining (HHF-35-positive cells). In contrast, rabbits fed a normal diet had no visible atherosclerotic changes. The atherosclerotic lesions correlated with a statistically significant decrease in mean vessel wall stiffness in the cholesterol-fed rabbits (51.52 ± 8.76 kPa) compared to the control animals (68.98 ± 11.98 kPa), especially in rabbits with more progressive disease.</p> <p>Conclusions</p> <p>Notably, stiffness appears to decrease with the progression of atherosclerosis after the 8-week period.</p>http://www.lipidworld.com/content/10/1/125
spellingShingle Koletsis Efstratios
Papalois Apostolos
Mandellou Martha
Karanikolas Menelaos
Papadaki Helen
Mavrilas Dimosthenis
Koniari Ioanna
Dougenis Dimitrios
Apostolakis Efstratios
Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis
Lipids in Health and Disease
title Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis
title_full Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis
title_fullStr Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis
title_full_unstemmed Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis
title_short Structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis
title_sort structural and biomechanical alterations in rabbit thoracic aortas are associated with the progression of atherosclerosis
url http://www.lipidworld.com/content/10/1/125
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