Sulfur and nitrogen effects on industrial quality and grain yield of wheat
The consumer market’s demand and requirement for wheat grains which present a satisfactory industrial quality have driven the demand for enhanced cropping systems, especially related to nutritional aspects. In this context, the purpose of this research was to evaluate how the sulfur supplementation...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade do Estado de Santa Catarina
2016-04-01
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| Series: | Revista de Ciências Agroveterinárias |
| Subjects: | |
| Online Access: | https://www.revistas.udesc.br/index.php/agroveterinaria/article/view/6841 |