Opportunities and constraints for adoption of maize-legume mixed cropping systems in Laos

Land use and land cover have rapidly changed in Kham basin, northern Laos, with a rapid expansion of maize cultivated area. While maize monoculture has contributed to reduce rural poverty, many farmers are now confronted to declining yields, indebtedness, rising health and environmental concerns. In...

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Main Authors: Pascal Lienhard, Guillaume Lestrelin, Ianlang Phanthanivong, Xaisavanh Kiewvongphachan, Bounma Leudphanane, Juliette Lairez, Hoa Tran Quoc, Jean-Christophe Castella
Format: Article
Language:English
Published: Taylor & Francis Group 2020-09-01
Series:International Journal of Agricultural Sustainability
Subjects:
Online Access:http://dx.doi.org/10.1080/14735903.2020.1792680
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author Pascal Lienhard
Guillaume Lestrelin
Ianlang Phanthanivong
Xaisavanh Kiewvongphachan
Bounma Leudphanane
Juliette Lairez
Hoa Tran Quoc
Jean-Christophe Castella
author_facet Pascal Lienhard
Guillaume Lestrelin
Ianlang Phanthanivong
Xaisavanh Kiewvongphachan
Bounma Leudphanane
Juliette Lairez
Hoa Tran Quoc
Jean-Christophe Castella
author_sort Pascal Lienhard
collection DOAJ
description Land use and land cover have rapidly changed in Kham basin, northern Laos, with a rapid expansion of maize cultivated area. While maize monoculture has contributed to reduce rural poverty, many farmers are now confronted to declining yields, indebtedness, rising health and environmental concerns. Interventions at two different stages of the maize boom, i.e. expansion-intensification and distress-diversification phases, allowed capturing the main drivers of change in maize production systems, and assessing opportunities and constraints for the adoption of more sustainable maize-legume mixed systems. The successive innovations in maize cropping systems, i.e. introduction of hybrid seeds, motorized tillage, herbicides, service provision, planters, and mineral fertilizers, were mainly driven by productivity and profitability objectives. Farmers’ interest in maize-legume mixed systems was low during maize expansion-intensification phase. The decline in maize profitability and new market outlets for legumes open new opportunity windows for maize-legume mixed systems. Yet, farmers’ adoption of such systems is limited by (i) local perceptions of legumes as cash crops only, and (ii) farmers’ least effort strategies that includes e.g. heavy herbicide use and livestock free roaming after maize harvest. Large-scale adoption of maize-legume mixed systems requires innovative intervention mechanisms to engage local stakeholders into redesigning their landscapes and value-chains.
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spelling doaj.art-6ffc7ee0a3884113af4307a0af18fe322023-09-19T15:22:21ZengTaylor & Francis GroupInternational Journal of Agricultural Sustainability1473-59031747-762X2020-09-0118542744310.1080/14735903.2020.17926801792680Opportunities and constraints for adoption of maize-legume mixed cropping systems in LaosPascal Lienhard0Guillaume Lestrelin1Ianlang Phanthanivong2Xaisavanh Kiewvongphachan3Bounma Leudphanane4Juliette Lairez5Hoa Tran Quoc6Jean-Christophe Castella7CIRAD, UR AIDACIRAD, UR TETISMAF, DALaM, PAFO Xieng KhouangConsultantMAF, DALaM, PAFO Xieng KhouangCIRAD, UR AIDACIRAD, UR GECOIRD, UMR 220 GREDLand use and land cover have rapidly changed in Kham basin, northern Laos, with a rapid expansion of maize cultivated area. While maize monoculture has contributed to reduce rural poverty, many farmers are now confronted to declining yields, indebtedness, rising health and environmental concerns. Interventions at two different stages of the maize boom, i.e. expansion-intensification and distress-diversification phases, allowed capturing the main drivers of change in maize production systems, and assessing opportunities and constraints for the adoption of more sustainable maize-legume mixed systems. The successive innovations in maize cropping systems, i.e. introduction of hybrid seeds, motorized tillage, herbicides, service provision, planters, and mineral fertilizers, were mainly driven by productivity and profitability objectives. Farmers’ interest in maize-legume mixed systems was low during maize expansion-intensification phase. The decline in maize profitability and new market outlets for legumes open new opportunity windows for maize-legume mixed systems. Yet, farmers’ adoption of such systems is limited by (i) local perceptions of legumes as cash crops only, and (ii) farmers’ least effort strategies that includes e.g. heavy herbicide use and livestock free roaming after maize harvest. Large-scale adoption of maize-legume mixed systems requires innovative intervention mechanisms to engage local stakeholders into redesigning their landscapes and value-chains.http://dx.doi.org/10.1080/14735903.2020.1792680maize boomagricultural systems re-designagroecologylandscape approachsmallholder farmerslao pdr
spellingShingle Pascal Lienhard
Guillaume Lestrelin
Ianlang Phanthanivong
Xaisavanh Kiewvongphachan
Bounma Leudphanane
Juliette Lairez
Hoa Tran Quoc
Jean-Christophe Castella
Opportunities and constraints for adoption of maize-legume mixed cropping systems in Laos
International Journal of Agricultural Sustainability
maize boom
agricultural systems re-design
agroecology
landscape approach
smallholder farmers
lao pdr
title Opportunities and constraints for adoption of maize-legume mixed cropping systems in Laos
title_full Opportunities and constraints for adoption of maize-legume mixed cropping systems in Laos
title_fullStr Opportunities and constraints for adoption of maize-legume mixed cropping systems in Laos
title_full_unstemmed Opportunities and constraints for adoption of maize-legume mixed cropping systems in Laos
title_short Opportunities and constraints for adoption of maize-legume mixed cropping systems in Laos
title_sort opportunities and constraints for adoption of maize legume mixed cropping systems in laos
topic maize boom
agricultural systems re-design
agroecology
landscape approach
smallholder farmers
lao pdr
url http://dx.doi.org/10.1080/14735903.2020.1792680
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