Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parks

European agricultural landscapes are important for their capacity to preserve both biodiversity and historical and traditional values in rural and peri-urban spaces. Some studies have highlighted the influence that different production methods have in shaping landscapes and the role of policy in pro...

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Main Author: Salvatore Pinna
Format: Article
Language:English
Published: Taylor & Francis Group 2016-01-01
Series:Regional Studies, Regional Science
Subjects:
Online Access:http://dx.doi.org/10.1080/21681376.2016.1244488
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author Salvatore Pinna
author_facet Salvatore Pinna
author_sort Salvatore Pinna
collection DOAJ
description European agricultural landscapes are important for their capacity to preserve both biodiversity and historical and traditional values in rural and peri-urban spaces. Some studies have highlighted the influence that different production methods have in shaping landscapes and the role of policy in promoting their protection at different scales. This paper underlines the potential of the integration of food production into planning tools and regulations by looking at two rural regional parks in Italy and Spain through the role played by Alternative Food Networks in generating mutual benefits for farmers and for the organizations in charge of the parks. Insights from an analysis of farms’ websites and interviews are used to show how these parks represent good practices for preserving rural landscapes. The paper shows how ecological, social and spatial values in farmers’ behaviours represent driving forces that can contribute to a more effective preservation of landscapes.
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spelling doaj.art-702f1e3b163b47da99a76d10a6fcbc332022-12-21T23:00:52ZengTaylor & Francis GroupRegional Studies, Regional Science2168-13762016-01-013145546210.1080/21681376.2016.12444881244488Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parksSalvatore Pinna0Università degli studi di CagliariEuropean agricultural landscapes are important for their capacity to preserve both biodiversity and historical and traditional values in rural and peri-urban spaces. Some studies have highlighted the influence that different production methods have in shaping landscapes and the role of policy in promoting their protection at different scales. This paper underlines the potential of the integration of food production into planning tools and regulations by looking at two rural regional parks in Italy and Spain through the role played by Alternative Food Networks in generating mutual benefits for farmers and for the organizations in charge of the parks. Insights from an analysis of farms’ websites and interviews are used to show how these parks represent good practices for preserving rural landscapes. The paper shows how ecological, social and spatial values in farmers’ behaviours represent driving forces that can contribute to a more effective preservation of landscapes.http://dx.doi.org/10.1080/21681376.2016.1244488Alternative Food Networksagricultural landscapeembeddednessspatial planning
spellingShingle Salvatore Pinna
Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parks
Regional Studies, Regional Science
Alternative Food Networks
agricultural landscape
embeddedness
spatial planning
title Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parks
title_full Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parks
title_fullStr Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parks
title_full_unstemmed Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parks
title_short Alternative Food Networks, agro-biodiversity and landscape protection: lessons from two rural parks
title_sort alternative food networks agro biodiversity and landscape protection lessons from two rural parks
topic Alternative Food Networks
agricultural landscape
embeddedness
spatial planning
url http://dx.doi.org/10.1080/21681376.2016.1244488
work_keys_str_mv AT salvatorepinna alternativefoodnetworksagrobiodiversityandlandscapeprotectionlessonsfromtworuralparks