Dietary resveratrol increases the expression of hepatic 7α-hydroxylase and ameliorates hypercholesterolemia in high-fat fed C57BL/6J mice
<p>Abstract</p> <p>Background</p> <p>Resveratrol (RSV), a naturally occurring polyphenolic stilbenoid, is known to possess potent anti-atherogenic properties; however, the effect of RSV on hypercholesterolemia is not fully understood. We hypothesized that RSV decreases...
Main Authors: | Chen Qiong, Wang Ermao, Ma Liping, Zhai Pei |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2012-05-01
|
Series: | Lipids in Health and Disease |
Subjects: | |
Online Access: | http://www.lipidworld.com/content/11/1/56 |
Similar Items
-
Muricholic Acids Promote Resistance to Hypercholesterolemia in Cholesterol-Fed Mice
by: Dany Gaillard, et al.
Published: (2021-07-01) -
Preconceptional Resveratrol Supplementation Partially Counteracts Age-Related Reproductive Complications in C57BL/6J Female Mice
by: Marta Ziętek, et al.
Published: (2021-03-01) -
Liver X receptor-mediated activation of reverse cholesterol transport from macrophages to feces in vivo requires ABCG5/G8
by: Laura Calpe-Berdiel, et al.
Published: (2008-09-01) -
Effects of resveratrol, exercises and their combination on Farnesoid X receptor, Liver X receptor and Sirtuin 1 gene expression and apoptosis in the liver of elderly rats with nonalcoholic fatty liver
by: Amir Hajighasem, et al.
Published: (2018-09-01) -
Resveratrol ameliorates 2,4-dinitrofluorobenzene-induced atopic dermatitis-like lesions through effects on the epithelium
by: Sule Caglayan Sozmen, et al.
Published: (2016-03-01)