Elemental composition of red wines in Southeast Turkey
Mineral profiles of wines and soil extracts were analysed in the five most popular international wines (Cabernet Sauvignon, Syrah, Merlot, Cot, and Tannat) and national Boğazkere, which is one of the highest-quality grapevine varieties grown in Turkey. We carried out study to establish the mineral a...
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| Format: | Article |
| Language: | English |
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Czech Academy of Agricultural Sciences
2015-06-01
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| Series: | Czech Journal of Food Sciences |
| Subjects: | |
| Online Access: | https://cjfs.agriculturejournals.cz/artkey/cjf-201503-0005_elemental-composition-of-red-wines-in-southeast-turkey.php |
| _version_ | 1797899681362083840 |
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| author | Dİlek DEĞİRMENCİ KARATAŞ Firat AYDIN Isil AYDIN Hüseyin KARATAŞ |
| author_facet | Dİlek DEĞİRMENCİ KARATAŞ Firat AYDIN Isil AYDIN Hüseyin KARATAŞ |
| author_sort | Dİlek DEĞİRMENCİ KARATAŞ |
| collection | DOAJ |
| description | Mineral profiles of wines and soil extracts were analysed in the five most popular international wines (Cabernet Sauvignon, Syrah, Merlot, Cot, and Tannat) and national Boğazkere, which is one of the highest-quality grapevine varieties grown in Turkey. We carried out study to establish the mineral and metal concentrations in wines from Southeast Anatolia of Turkey. The ICP-OES method was used for accurate determination of concentrations of 12 elements including Ca, Cd, Co, Cu, Fe, K, Mg, Mn, Na, Ni, Pb, and Zn. The high levels of iron, potassium, sodium, and calcium were observed in the wine samples analysed. Major elements were also abundantly found in the soil samples. Minor element contents of wine samples were compatible with results other researches. The amount of metal content in wine is an important issue. A remarkable finding of the study was that heavy metals like Pb (found below acceptable limits only in three samples), Co, and Cd were not detected. The results obtained did not exceed the maximum acceptable limits established by the Office International de la Vigne et du Vin. Our results showed that the mineral compositions of wine and soils were interrelated. The analysis of the soil samples taken from the vineyard locations showed similar results for highest composition of major minerals. The characteristics of the wines produced in the Southeast Region of Turkey were analysed for the first time. |
| first_indexed | 2024-04-10T08:32:45Z |
| format | Article |
| id | doaj.art-70bc45dfed0a43ed81f8342e7acafd20 |
| institution | Directory Open Access Journal |
| issn | 1212-1800 1805-9317 |
| language | English |
| last_indexed | 2024-04-10T08:32:45Z |
| publishDate | 2015-06-01 |
| publisher | Czech Academy of Agricultural Sciences |
| record_format | Article |
| series | Czech Journal of Food Sciences |
| spelling | doaj.art-70bc45dfed0a43ed81f8342e7acafd202023-02-23T03:28:13ZengCzech Academy of Agricultural SciencesCzech Journal of Food Sciences1212-18001805-93172015-06-0133322823610.17221/58/2015-CJFScjf-201503-0005Elemental composition of red wines in Southeast TurkeyDİlek DEĞİRMENCİ KARATAŞ0Firat AYDIN1Isil AYDIN2Hüseyin KARATAŞ3Department of HorticultureDepartment of Chemistry, Faculty of Agriculture,Department of Analytical Chemistry, Faculty of Medicinal, Dicle University, Diyarbakir, TurkeyDepartment of HorticultureMineral profiles of wines and soil extracts were analysed in the five most popular international wines (Cabernet Sauvignon, Syrah, Merlot, Cot, and Tannat) and national Boğazkere, which is one of the highest-quality grapevine varieties grown in Turkey. We carried out study to establish the mineral and metal concentrations in wines from Southeast Anatolia of Turkey. The ICP-OES method was used for accurate determination of concentrations of 12 elements including Ca, Cd, Co, Cu, Fe, K, Mg, Mn, Na, Ni, Pb, and Zn. The high levels of iron, potassium, sodium, and calcium were observed in the wine samples analysed. Major elements were also abundantly found in the soil samples. Minor element contents of wine samples were compatible with results other researches. The amount of metal content in wine is an important issue. A remarkable finding of the study was that heavy metals like Pb (found below acceptable limits only in three samples), Co, and Cd were not detected. The results obtained did not exceed the maximum acceptable limits established by the Office International de la Vigne et du Vin. Our results showed that the mineral compositions of wine and soils were interrelated. The analysis of the soil samples taken from the vineyard locations showed similar results for highest composition of major minerals. The characteristics of the wines produced in the Southeast Region of Turkey were analysed for the first time.https://cjfs.agriculturejournals.cz/artkey/cjf-201503-0005_elemental-composition-of-red-wines-in-southeast-turkey.phpmineral contentvitis vinifera l.soilicp-oes |
| spellingShingle | Dİlek DEĞİRMENCİ KARATAŞ Firat AYDIN Isil AYDIN Hüseyin KARATAŞ Elemental composition of red wines in Southeast Turkey Czech Journal of Food Sciences mineral content vitis vinifera l. soil icp-oes |
| title | Elemental composition of red wines in Southeast Turkey |
| title_full | Elemental composition of red wines in Southeast Turkey |
| title_fullStr | Elemental composition of red wines in Southeast Turkey |
| title_full_unstemmed | Elemental composition of red wines in Southeast Turkey |
| title_short | Elemental composition of red wines in Southeast Turkey |
| title_sort | elemental composition of red wines in southeast turkey |
| topic | mineral content vitis vinifera l. soil icp-oes |
| url | https://cjfs.agriculturejournals.cz/artkey/cjf-201503-0005_elemental-composition-of-red-wines-in-southeast-turkey.php |
| work_keys_str_mv | AT dilekdegirmencikaratas elementalcompositionofredwinesinsoutheastturkey AT firataydin elementalcompositionofredwinesinsoutheastturkey AT isilaydin elementalcompositionofredwinesinsoutheastturkey AT huseyinkaratas elementalcompositionofredwinesinsoutheastturkey |