Cita APA (7th ed.)

Kharchenko, V. A., Moldovan, A. I., Golubkina, N. A., Koshevarov, A. A., & Caruso, G. (2020). Antioxidant status of celery (Apium graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center".

Cita Chicago (17th ed.)

Kharchenko, V. A., A. I. Moldovan, N. A. Golubkina, A. A. Koshevarov, i G. Caruso. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.

Cita MLA (9th ed.)

Kharchenko, V. A., et al. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.

Atenció: Aquestes cites poden no estar 100% correctes.