Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiae

Introduction: The Matricaria chamomilla plant is one of the most important plants used for the therapeutic purposes. More than 120 chemical constituents have been identified in Matricaria chamomile plant including 28 terpenoids and 36 flavonoids. This plant has a variety of therapeutic applications...

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Main Authors: Hosseinpour Maryam, Mobini-Dehkordi Mohsen, Saffar Behnaz, Teimori Hossein
Format: Article
Language:English
Published: Shahrekord University of Medical Sciences 2013-04-01
Series:Journal of HerbMed Pharmacology
Subjects:
Online Access:http://www.herbmedpharmacol.com/PDF/JHP-2-49.pdf
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author Hosseinpour Maryam
Mobini-Dehkordi Mohsen
Saffar Behnaz
Teimori Hossein
author_facet Hosseinpour Maryam
Mobini-Dehkordi Mohsen
Saffar Behnaz
Teimori Hossein
author_sort Hosseinpour Maryam
collection DOAJ
description Introduction: The Matricaria chamomilla plant is one of the most important plants used for the therapeutic purposes. More than 120 chemical constituents have been identified in Matricaria chamomile plant including 28 terpenoids and 36 flavonoids. This plant has a variety of therapeutic applications including the treatment of diabetes, eczema, wounds and gastrointestinal diseases. The Saccharomyces cerevisiae yeast is a non-pathogenic organism that is used as a model for pathogenic yeasts in order to identify compounds with antifungal properties and also to identify functional mechanism of these compounds. The aim of this study is to investigate the antifungal effect of Matricaria chamomilla hydroalcoholic extract on S. cerevisiae yeast. Methods: In this study Matricaria chamomilla extract was prepared by maceration method. In order to study the extract effect on growth and survival rate of the yeast cell, the spectrophotometry and methylene blue staining methods were used. Excel and SPSS 11 softwares were used to determine amounts and to infer the difference between control and treatment samples. Results: Results obtained from spectrophotometry and analyses of methylene blue staining showed that the Matricaria chamomilla extract at the concentration of 3000 μg/ml caused a significant decrease in the yeast growth and reduced the cells survival rate up to 48% (p< 0.05). Conclusion: Results of this research confirm that the hydroalcoholic extract of Matricaria chamomilla has antiproliferative effect on Saccharomyces cerevisiae.
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spelling doaj.art-711514fffcba4728a0c399fab7038d0e2022-12-22T04:15:10ZengShahrekord University of Medical SciencesJournal of HerbMed Pharmacology2345-50042013-04-01224951JHP_20150526224702Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiaeHosseinpour Maryam0Mobini-Dehkordi Mohsen1Saffar Behnaz2Teimori Hossein3Department of Genetics, Shahrekord University, Shahrekord, IranDepartment of Genetics, Shahrekord University, Shahrekord, IranDepartment of Genetics, Shahrekord University, Shahrekord, IranCellular and Molecular Research Center, Shahrekord University of Medical Sciences, Shahrekord, IranIntroduction: The Matricaria chamomilla plant is one of the most important plants used for the therapeutic purposes. More than 120 chemical constituents have been identified in Matricaria chamomile plant including 28 terpenoids and 36 flavonoids. This plant has a variety of therapeutic applications including the treatment of diabetes, eczema, wounds and gastrointestinal diseases. The Saccharomyces cerevisiae yeast is a non-pathogenic organism that is used as a model for pathogenic yeasts in order to identify compounds with antifungal properties and also to identify functional mechanism of these compounds. The aim of this study is to investigate the antifungal effect of Matricaria chamomilla hydroalcoholic extract on S. cerevisiae yeast. Methods: In this study Matricaria chamomilla extract was prepared by maceration method. In order to study the extract effect on growth and survival rate of the yeast cell, the spectrophotometry and methylene blue staining methods were used. Excel and SPSS 11 softwares were used to determine amounts and to infer the difference between control and treatment samples. Results: Results obtained from spectrophotometry and analyses of methylene blue staining showed that the Matricaria chamomilla extract at the concentration of 3000 μg/ml caused a significant decrease in the yeast growth and reduced the cells survival rate up to 48% (p< 0.05). Conclusion: Results of this research confirm that the hydroalcoholic extract of Matricaria chamomilla has antiproliferative effect on Saccharomyces cerevisiae.http://www.herbmedpharmacol.com/PDF/JHP-2-49.pdfMatricaria chamomillaSaccharomyces cerevisiaeAntiproliferative effect
spellingShingle Hosseinpour Maryam
Mobini-Dehkordi Mohsen
Saffar Behnaz
Teimori Hossein
Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiae
Journal of HerbMed Pharmacology
Matricaria chamomilla
Saccharomyces cerevisiae
Antiproliferative effect
title Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiae
title_full Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiae
title_fullStr Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiae
title_full_unstemmed Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiae
title_short Antiproliferative effects of Matricaria chamomilla on Saccharomyces cerevisiae
title_sort antiproliferative effects of matricaria chamomilla on saccharomyces cerevisiae
topic Matricaria chamomilla
Saccharomyces cerevisiae
Antiproliferative effect
url http://www.herbmedpharmacol.com/PDF/JHP-2-49.pdf
work_keys_str_mv AT hosseinpourmaryam antiproliferativeeffectsofmatricariachamomillaonsaccharomycescerevisiae
AT mobinidehkordimohsen antiproliferativeeffectsofmatricariachamomillaonsaccharomycescerevisiae
AT saffarbehnaz antiproliferativeeffectsofmatricariachamomillaonsaccharomycescerevisiae
AT teimorihossein antiproliferativeeffectsofmatricariachamomillaonsaccharomycescerevisiae