COCONUT NUTRITION IN PAPUA NEW GUINEA

Copra yield in Papua New Guinea is estimated at 0.6 tonnes per hectare per year. Several factors may be responsible for this low productivity compared to other Asia Pacific countries. Amongst these, nutrient deficiency is an important limiting factor. In order to evaluate coconut nutrition status in...

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Main Authors: Ollivier, J, Akus, W., X. Bonneau
Format: Article
Language:English
Published: International Coconut Community 1999-06-01
Series:CORD
Subjects:
Online Access:https://journal.coconutcommunity.org/index.php/journalicc/article/view/329
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author Ollivier, J
Akus, W.
X. Bonneau
author_facet Ollivier, J
Akus, W.
X. Bonneau
author_sort Ollivier, J
collection DOAJ
description Copra yield in Papua New Guinea is estimated at 0.6 tonnes per hectare per year. Several factors may be responsible for this low productivity compared to other Asia Pacific countries. Amongst these, nutrient deficiency is an important limiting factor. In order to evaluate coconut nutrition status in PNG, leaf sample collection was undertaken by examining 23 sites around the country and from a nutrition trial carried out at the Stewart Research Station of the PNG Cocoa & Coconut Research Institute (PNG-CCRI) in the Madang Province. Results of leaf analysis revealed significant widespread nitrogen deficiencies at most of the sampled sites and geographic variations in potash deficiency. Chlorine deficiency varied with geographic sites and was closely related to the prevailing wind pattern. Preliminary results on nut-set and flowering in the trial at Stewart Research Station revealed a positive response to nitrogen and chlorine-based fertilizer applications. This suggests that appropriate fertilizer applications would be benefit future coconut production on this particular site.
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spelling doaj.art-713723689946434eb99858948d7292012022-12-21T19:06:13ZengInternational Coconut CommunityCORD0215-11622721-88561999-06-0115024461https://doi.org/10.37833/cord.v15i02.329COCONUT NUTRITION IN PAPUA NEW GUINEAOllivier, JAkus, W.X. BonneauCopra yield in Papua New Guinea is estimated at 0.6 tonnes per hectare per year. Several factors may be responsible for this low productivity compared to other Asia Pacific countries. Amongst these, nutrient deficiency is an important limiting factor. In order to evaluate coconut nutrition status in PNG, leaf sample collection was undertaken by examining 23 sites around the country and from a nutrition trial carried out at the Stewart Research Station of the PNG Cocoa & Coconut Research Institute (PNG-CCRI) in the Madang Province. Results of leaf analysis revealed significant widespread nitrogen deficiencies at most of the sampled sites and geographic variations in potash deficiency. Chlorine deficiency varied with geographic sites and was closely related to the prevailing wind pattern. Preliminary results on nut-set and flowering in the trial at Stewart Research Station revealed a positive response to nitrogen and chlorine-based fertilizer applications. This suggests that appropriate fertilizer applications would be benefit future coconut production on this particular site.https://journal.coconutcommunity.org/index.php/journalicc/article/view/329coconut nutritioncopra yield
spellingShingle Ollivier, J
Akus, W.
X. Bonneau
COCONUT NUTRITION IN PAPUA NEW GUINEA
CORD
coconut nutrition
copra yield
title COCONUT NUTRITION IN PAPUA NEW GUINEA
title_full COCONUT NUTRITION IN PAPUA NEW GUINEA
title_fullStr COCONUT NUTRITION IN PAPUA NEW GUINEA
title_full_unstemmed COCONUT NUTRITION IN PAPUA NEW GUINEA
title_short COCONUT NUTRITION IN PAPUA NEW GUINEA
title_sort coconut nutrition in papua new guinea
topic coconut nutrition
copra yield
url https://journal.coconutcommunity.org/index.php/journalicc/article/view/329
work_keys_str_mv AT ollivierj coconutnutritioninpapuanewguinea
AT akusw coconutnutritioninpapuanewguinea
AT xbonneau coconutnutritioninpapuanewguinea