A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece

Nigella sativa L. is considered to be an alternative crop offering innovative and high-quality products. A case study was implemented on an existing farm to determine the prospects of N. sativa production in Greece and to assess the economic outcomes of the cultivation of this crop under organic and...

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Main Authors: Evangelia STEFANOPOULOU, Ioannis ROUSSIS, Konstantinos TSIMPOUKAS, Stella KARIDOGIANNI, Ioanna KAKABOUKI, Antigolena FOLINA, Dimitrios BILALIS
Format: Article
Language:English
Published: AcademicPres 2020-06-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture
Subjects:
Online Access:https://journals.usamvcluj.ro/index.php/horticulture/article/view/13767
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author Evangelia STEFANOPOULOU
Ioannis ROUSSIS
Konstantinos TSIMPOUKAS
Stella KARIDOGIANNI
Ioanna KAKABOUKI
Antigolena FOLINA
Dimitrios BILALIS
author_facet Evangelia STEFANOPOULOU
Ioannis ROUSSIS
Konstantinos TSIMPOUKAS
Stella KARIDOGIANNI
Ioanna KAKABOUKI
Antigolena FOLINA
Dimitrios BILALIS
author_sort Evangelia STEFANOPOULOU
collection DOAJ
description Nigella sativa L. is considered to be an alternative crop offering innovative and high-quality products. A case study was implemented on an existing farm to determine the prospects of N. sativa production in Greece and to assess the economic outcomes of the cultivation of this crop under organic and conventional cropping systems. The total production cost of organic N. sativa seeds was 6.09 €/kg, while the cost of conventional seeds was 4.77 €/kg. The organic and conventional N. sativa seed selling prices were 17.04 and 12.01 €/kg, respectively. Moreover, the financial performance of farm is better after the introduction of N. sativa crop under organic cropping system, where the net profit increased by 63.8% compared to the initial profit of the farm, while the increase in the conventional was less at 49.2%. N
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spelling doaj.art-71e4aff83b7c45469a4baec4477669e12022-12-21T18:40:07ZengAcademicPresBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture1843-52541843-53942020-06-0177115015310.15835/buasvmcn-hort:2019.001811236A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in GreeceEvangelia STEFANOPOULOU0Ioannis ROUSSIS1Konstantinos TSIMPOUKAS2Stella KARIDOGIANNI3Ioanna KAKABOUKI4Antigolena FOLINA5Dimitrios BILALIS6Agricultural University of Athens, School of Plant Sciences, 75 Iera Odos St, 118 55 AthensAgricultural University of Athens, School of Plant Sciences, 75 Iera Odos St, 118 55 AthensAgricultural University of Athens, School of Applied Economics and Social Sciences, 75 Iera Odos St, 118 55 AthensAgricultural University of Athens, School of Plant Sciences, 75 Iera Odos St, 118 55 AthensAgricultural University of Athens, School of Plant Sciences, 75 Iera Odos St, 118 55 AthensAgricultural University of Athens, School of Plant Sciences, 75 Iera Odos St, 118 55 AthensAgricultural University of Athens, School of Plant Sciences, 75 Iera Odos St, 118 55 AthensNigella sativa L. is considered to be an alternative crop offering innovative and high-quality products. A case study was implemented on an existing farm to determine the prospects of N. sativa production in Greece and to assess the economic outcomes of the cultivation of this crop under organic and conventional cropping systems. The total production cost of organic N. sativa seeds was 6.09 €/kg, while the cost of conventional seeds was 4.77 €/kg. The organic and conventional N. sativa seed selling prices were 17.04 and 12.01 €/kg, respectively. Moreover, the financial performance of farm is better after the introduction of N. sativa crop under organic cropping system, where the net profit increased by 63.8% compared to the initial profit of the farm, while the increase in the conventional was less at 49.2%. Nhttps://journals.usamvcluj.ro/index.php/horticulture/article/view/13767business plancultivation cost analysisnigella sativa l.organic farming.
spellingShingle Evangelia STEFANOPOULOU
Ioannis ROUSSIS
Konstantinos TSIMPOUKAS
Stella KARIDOGIANNI
Ioanna KAKABOUKI
Antigolena FOLINA
Dimitrios BILALIS
A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture
business plan
cultivation cost analysis
nigella sativa l.
organic farming.
title A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece
title_full A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece
title_fullStr A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece
title_full_unstemmed A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece
title_short A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece
title_sort comparative techno economic analysis of organic and conventional nigella sativa l crop production in greece
topic business plan
cultivation cost analysis
nigella sativa l.
organic farming.
url https://journals.usamvcluj.ro/index.php/horticulture/article/view/13767
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