Investigation of the medicinal significance of phytic acid as an indispensable anti-nutrient in diseases
Summary: Background & aims: Inadequate knowledge and intake of a balance diet is a contributing factor of micronutrient deficiencies in developing countries. Phytic acid contributes in inhibiting the bioavailability of some micronutrients. In spite of the anti-nutritional effect of phytic acid,...
Main Authors: | Ibrahim Abdulwaliyu, Shefiat Olayemi Arekemase, Judy Atabat Adudu, Musa Latayo Batari, Mercy Nwakamaswor Egbule, Stanley Irobekhian Reuben Okoduwa |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2019-12-01
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Series: | Clinical Nutrition Experimental |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352939319301216 |
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