Investigation of the medicinal significance of phytic acid as an indispensable anti-nutrient in diseases

Summary: Background & aims: Inadequate knowledge and intake of a balance diet is a contributing factor of micronutrient deficiencies in developing countries. Phytic acid contributes in inhibiting the bioavailability of some micronutrients. In spite of the anti-nutritional effect of phytic acid,...

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Bibliographic Details
Main Authors: Ibrahim Abdulwaliyu, Shefiat Olayemi Arekemase, Judy Atabat Adudu, Musa Latayo Batari, Mercy Nwakamaswor Egbule, Stanley Irobekhian Reuben Okoduwa
Format: Article
Language:English
Published: Elsevier 2019-12-01
Series:Clinical Nutrition Experimental
Online Access:http://www.sciencedirect.com/science/article/pii/S2352939319301216

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