Phenology, thermal demand, and maturation development of the ‘BRS Vitória’ grape cultivated on different rootstocks in subtropical conditions

Phenology, thermal demand, and maturation development of the ‘BRS Vitória’ grape cultivated on different rootstocks in subtropical conditions

Abstract The purpose of this study was to assess how ‘IAC 572’, ‘IAC 766’, and ‘Paulsen 1103’ rootstocks affected the duration of phenological phases, thermal demand, and chemical evolution throughout production cycle of the ‘BRS Vitória’ table grape cultivated in subtropical conditions. The durati...

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Bibliographic Details
Main Authors: Daniel Callili, Camilo André Pereira Contreras Sánchez, Olivia Pak Campos, Débora Cavalcante dos Santos Carneiro, Ana Carolina Barduzzi Scudeletti, Marco Antonio Tecchio
Format: Article
Language:English
Published: Sociedade Brasileira de Fruticultura 2023-03-01
Series:Revista Brasileira de Fruticultura
Subjects:
seedless grape
table grapes
subtropical viticulture
grafting
chemical analysis
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100701&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100701&lng=en&tlng=en

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