Enhancement of Carbon Conversion and Value-Added Compound Production in Heterotrophic <i>Chlorella vulgaris</i> Using Sweet Sorghum Extract

High-cost carbon sources are not economical or sustainable for the heterotrophic culture of <i>Chlorella vulgaris</i>. In order to reduce the cost, this study used sweet sorghum extract (SE) and its enzymatic hydrolysate (HSE) as alternative carbon sources for the heterotrophic culture o...

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Bibliographic Details
Main Authors: Kangping Wu, Yilin Fang, Biyuan Hong, Yihui Cai, Honglei Xie, Yunpu Wang, Xian Cui, Zhigang Yu, Yuhuan Liu, Roger Ruan, Qi Zhang
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/17/2579

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