Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in Sugarcane

Sugarcane has a high potential to support second-generation ethanol production and environmentally friendly by-products for use in chemical, pharmaceutical, medical, cosmetic and food industries. A crucial challenge for a long-term economic viability is to optimise the crop for production of a bioma...

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Main Authors: Virginie Perlo, Agnelo Furtado, Frikkie Botha, Robert Henry
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Proceedings
Subjects:
Online Access:https://www.mdpi.com/2504-3900/36/1/164
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author Virginie Perlo
Agnelo Furtado
Frikkie Botha
Robert Henry
author_facet Virginie Perlo
Agnelo Furtado
Frikkie Botha
Robert Henry
author_sort Virginie Perlo
collection DOAJ
description Sugarcane has a high potential to support second-generation ethanol production and environmentally friendly by-products for use in chemical, pharmaceutical, medical, cosmetic and food industries. A crucial challenge for a long-term economic viability is to optimise the crop for production of a biomass composition that will ensure maximum economic benefit. Transcriptome data analysis provides a relevant explanation of phenotypic variances and gives a more accurate prediction of phenotypes than genomic information. This multi-omic approach, with an integrated transcriptomics and metabolomics analysis may reveal details of biological mechanisms and pathways. A global view of transcriptional regulation and the identification differentially expressed genes (DEGs) and metabolites may help the feasibility of tailoring engineering targeted biosynthetic pathways to improve the production of these bio-products from sugarcane. We propose a profiling analysis workflow (pipeline) to generate empirical correlations between gene expression, metabolites, proteins and phenotypic traits and pathway analysis, with a highlight focus on data visualisation. This study of genetic variation in gene expression and correlations with metabolic and protein phenotype relies on high-throughput methodology, measurement and analysis of 360 samples, 24 commercial sugarcane cultivars with different phenotypic characteristics at 5 different development stages with 3 replicates.
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spelling doaj.art-724d918622b34cb8bb3acf87d6967c7e2023-11-19T20:51:55ZengMDPI AGProceedings2504-39002020-04-0136116410.3390/proceedings2019036164Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in SugarcaneVirginie Perlo0Agnelo Furtado1Frikkie Botha2Robert Henry3Queensland Alliance for Agriculture and Food Innovation, University of Queensland, Brisbane, QLD 4072, AustraliaQueensland Alliance for Agriculture and Food Innovation, University of Queensland, Brisbane, QLD 4072, AustraliaQueensland Alliance for Agriculture and Food Innovation, University of Queensland, Brisbane, QLD 4072, AustraliaQueensland Alliance for Agriculture and Food Innovation, University of Queensland, Brisbane, QLD 4072, AustraliaSugarcane has a high potential to support second-generation ethanol production and environmentally friendly by-products for use in chemical, pharmaceutical, medical, cosmetic and food industries. A crucial challenge for a long-term economic viability is to optimise the crop for production of a biomass composition that will ensure maximum economic benefit. Transcriptome data analysis provides a relevant explanation of phenotypic variances and gives a more accurate prediction of phenotypes than genomic information. This multi-omic approach, with an integrated transcriptomics and metabolomics analysis may reveal details of biological mechanisms and pathways. A global view of transcriptional regulation and the identification differentially expressed genes (DEGs) and metabolites may help the feasibility of tailoring engineering targeted biosynthetic pathways to improve the production of these bio-products from sugarcane. We propose a profiling analysis workflow (pipeline) to generate empirical correlations between gene expression, metabolites, proteins and phenotypic traits and pathway analysis, with a highlight focus on data visualisation. This study of genetic variation in gene expression and correlations with metabolic and protein phenotype relies on high-throughput methodology, measurement and analysis of 360 samples, 24 commercial sugarcane cultivars with different phenotypic characteristics at 5 different development stages with 3 replicates.https://www.mdpi.com/2504-3900/36/1/164transcriptomemetabolomesugarcane
spellingShingle Virginie Perlo
Agnelo Furtado
Frikkie Botha
Robert Henry
Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in Sugarcane
Proceedings
transcriptome
metabolome
sugarcane
title Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in Sugarcane
title_full Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in Sugarcane
title_fullStr Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in Sugarcane
title_full_unstemmed Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in Sugarcane
title_short Analysis of Differences in Gene Expression Associated with Variation in Biomass Composition in Sugarcane
title_sort analysis of differences in gene expression associated with variation in biomass composition in sugarcane
topic transcriptome
metabolome
sugarcane
url https://www.mdpi.com/2504-3900/36/1/164
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AT frikkiebotha analysisofdifferencesingeneexpressionassociatedwithvariationinbiomasscompositioninsugarcane
AT roberthenry analysisofdifferencesingeneexpressionassociatedwithvariationinbiomasscompositioninsugarcane