Anaerobic solid-state fermentation with Bacillus subtilis for digesting free gossypol and improving nutritional quality in cottonseed meal

Anaerobic solid-state fermentation with Bacillus subtilis for digesting free gossypol and improving nutritional quality in cottonseed meal

Microbial fermentation is an effective method to degrade free-gossypol, which is a toxic substance restricting the utilization of cottonseed meal in animal husbandry. However, there are few researches on the nutritional effect and the change of bacterial community on cottonseed meal fermented with a...

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Bibliographic Details
Main Authors:	Jia Li, Tongguo Gao, Zhimin Hao, Xiaojun Guo, Baocheng Zhu
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2022-12-01
Series:	Frontiers in Nutrition
Subjects:	cottonseed meal free gossypol detoxification bacterial community structure anaerobic solid-state fermentation
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2022.1017637/full

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