Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2023-10-01
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| Series: | Frontiers in Gastroenterology |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fgstr.2023.1293448/full |
| _version_ | 1797650626491973632 |
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| author | Santanu Chattopadhyay Gopal Murugaiyan Neerja Hajela Balakrishnan Siddartha Ramakrishna |
| author_facet | Santanu Chattopadhyay Gopal Murugaiyan Neerja Hajela Balakrishnan Siddartha Ramakrishna |
| author_sort | Santanu Chattopadhyay |
| collection | DOAJ |
| first_indexed | 2024-03-11T16:04:05Z |
| format | Article |
| id | doaj.art-7290cf5d74334b13baaa8a488f354e01 |
| institution | Directory Open Access Journal |
| issn | 2813-1169 |
| language | English |
| last_indexed | 2024-03-11T16:04:05Z |
| publishDate | 2023-10-01 |
| publisher | Frontiers Media S.A. |
| record_format | Article |
| series | Frontiers in Gastroenterology |
| spelling | doaj.art-7290cf5d74334b13baaa8a488f354e012023-10-25T06:13:56ZengFrontiers Media S.A.Frontiers in Gastroenterology2813-11692023-10-01210.3389/fgstr.2023.12934481293448Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’Santanu Chattopadhyay0Gopal Murugaiyan1Neerja Hajela2Balakrishnan Siddartha Ramakrishna3Pathogen Biology, Rajiv Gandhi Centre for Biotechnology, Thiruvananthapuram, IndiaAnn Romney Center for Neurologic Diseases, Brigham and Women’s Hospital and Harvard Medical School, Boston, MA, United StatesGut Microbiota and Probiotic Science Foundation (India), New Delhi, IndiaInstitute of Gastroenterology, SRM Institutes for Medical Science, Chennai, Indiahttps://www.frontiersin.org/articles/10.3389/fgstr.2023.1293448/fullprobioticsnutritiontherapyantibioticsdysbiosisbiosensor |
| spellingShingle | Santanu Chattopadhyay Gopal Murugaiyan Neerja Hajela Balakrishnan Siddartha Ramakrishna Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’ Frontiers in Gastroenterology probiotics nutrition therapy antibiotics dysbiosis biosensor |
| title | Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’ |
| title_full | Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’ |
| title_fullStr | Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’ |
| title_full_unstemmed | Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’ |
| title_short | Editorial: Benefiting from microbes: challenges in getting the ‘pros’ and avoiding the ‘cons’ |
| title_sort | editorial benefiting from microbes challenges in getting the pros and avoiding the cons |
| topic | probiotics nutrition therapy antibiotics dysbiosis biosensor |
| url | https://www.frontiersin.org/articles/10.3389/fgstr.2023.1293448/full |
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